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Improvement of Project Monitoring Model Using A Combination of Quality Function Deployment and Lean Six Sigma at PT TEC Muhamad Rezky Prasetyaji; Niniek Fajar Puspita; Tatang Akhmad Taufik
Eduvest - Journal of Universal Studies Vol. 5 No. 6 (2025): Eduvest - Journal of Universal Studies
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59188/eduvest.v5i6.50272

Abstract

PT Tripatra Engineering and Construction (TEC) has transitioned its project monitoring system from manual methods to a cloud-storage-based system. However, the current system remains inadequate, often failing to provide accurate real-time data, leading to delays in decision-making. Challenges include data inconsistencies, complex interfaces, slow performance, adaptation difficulties, and integration issues. User feedback highlights work delays (23%) and cost overruns in procurement (1.2 times the budget), potentially causing company losses. This research analyzes user needs and proposes improvements using Quality Function Deployment (QFD) and Lean Six Sigma (LSS). The study develops a prototype EPC project monitoring system focusing on three key enhancements: Real-Time Mailing Distribution, Document Tracking, and User Monitoring Application. These improvements enhance information distribution, document tracking, and monitoring capabilities. The findings indicate that the improved system enhances interdisciplinary collaboration, decision-making quality, and workflow design, emphasizing value-added activities. Additionally, it facilitates real-time data processing to support strategic decisions and foster an adaptive work ecosystem. This prototype serves as a foundation for continuous improvement, operational support, and enhanced project execution effectiveness.
Gerakan Kuliner Halal di Pujasera Keputih Surabaya: Kolaborasi KKN dan UMKM Daril Ridho Zuchrillah; Saidah Altway; Afan Hamzah; Suprapto Suprapto; Rizal Arifin; Nurlaili Humaidah; Lailatul Qomariyah; Niniek Fajar Puspita; Soeprijanto Soeprijanto; Anisa Fatma Aulia
I-Com: Indonesian Community Journal Vol 6 No 1 (2026): I-Com: Indonesian Community Journal (Maret 2026)
Publisher : Fakultas Sains Dan Teknologi, Universitas Raden Rahmat Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70609/i-com.v6i1.8999

Abstract

Sebagai negara dengan populasi Muslim terbesar, Indonesia memiliki potensi pasar produk kuliner halal yang sangat besar. Namun, kesadaran pelaku usaha terhadap kewajiban sertifikasi sesuai UU Nomor 33 Tahun 2014 masih perlu ditingkatkan. Kota Surabaya memiliki potensi wisata kuliner signifikan melalui Sentra Wisata Kuliner (SWK), sehingga penerapan sertifikasi halal menjadi esensial untuk meningkatkan kepercayaan konsumen serta daya saing produk UMKM lokal. Kegiatan pengabdian masyarakat ini bertujuan meningkatkan kesadaran dan kepatuhan pelaku UMKM di Pujasera Keputih, Surabaya, terhadap regulasi halal. Melalui kolaborasi tim KKN, metode pelaksanaan mencakup identifikasi usaha, sosialisasi Jaminan Produk Halal (JPH), hingga pendampingan administratif pengajuan sertifikasi skema self-declare. Hasil kegiatan menunjukkan bahwa pendampingan intensif ini berhasil membantu pelaku usaha memperoleh sertifikat halal sekaligus meningkatkan pemahaman mengenai prinsip halalan thayyiban dan kebersihan proses produksi. Keberlanjutan program diharapkan dapat memperluas jangkauan sertifikasi halal di berbagai sentra kuliner lainnya melalui kolaborasi antar lembaga.