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Pemberdayaan Kesehatan Masyarakat Petani Melalui Pertanian Jagung Hibrida Berbasis Organik di Kecamatan Sungai Betung Bengkayang Ismail Astar; Agus Suyanto; Setiawan Setiawan; Sri Widarti; Sutikarini Sutikarini; Shinta Rosalina
Jurnal Medika: Medika in progres
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/qp4ghb67

Abstract

Farmer poverty and food insecurity are key social determinants that directly affect community health status. Sungai Betung Sub-district, Bengkayang Regency, has substantial agricultural potential that remains underutilized, resulting in low farmer income, food insecurity, and elevated health risks from chemical pesticide exposure among farmers and their families. This community service program aimed to improve farmer community health through empowerment in organic-based hybrid maize cultivation. Methods included community health education, practical organic farming training (organic fertilizer and Local Microorganism/MOL production), technical field mentoring, and market access facilitation to support income improvement and household food security. The four-month program (March–June 2025) involved 9 students, and the Agricultural Extension Center (BPP). Results demonstrated an average knowledge increase of 51.6% across six measured health domains, enhanced nutritious food production capacity, and established marketing partnerships that support household income improvement. This program affirms that organic-based agricultural empowerment is an effective promotive-preventive strategy for improving rural community health status.
Sosialisasi Budidaya Edamame Menggunakan Arang Hayati di Kelompok Tani Maju Rajati Desa Rasau Jaya Tiga, Kabupaten Kubu Raya Shinta Rosalina; Agus Suyanto; Setiawan
Dianmas Bhakti: Jurnal Pengabdian pada Masyarakat Vol 3 No 1 (2026): Dianmas Bhakti: Jurnal Pengabdian pada Masyarakat
Publisher : LPPM Universitas Panca Bhakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54035/dianmas.v3i1.632

Abstract

Edamame (Glycine max (L.) Merr.) is a vegetable soybean crop with high economic value and significant market potential. Maju Rajati Farmers Group in Rasau Jaya Tiga Village, Kubu Raya Regency faces challenges in optimizing edamame production due to poor soil conditions and limited knowledge of biochar application. This community service activity aimed to improve farmers' knowledge and skills in edamame cultivation using biochar as a soil amendment. Methods employed included interactive lectures, demonstrations of biochar production from locally available biomass, and direct practice of biochar application on edamame plots. The activity was conducted over three months (September–November 2025) involving approximately 30 active members of the farmer group. Results showed that participants gained substantially improved understanding of biochar benefits for soil structure and fertility enhancement, as well as proper edamame cultivation techniques. Positive responses from participants and their expressed willingness to adopt the technology in subsequent planting seasons indicate the effectiveness of this knowledge transfer initiative. This socialization activity is expected to contribute to increased agricultural productivity and improved farmer welfare in the region.