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PENINGKATAN KAPASITAS PETANI NILAM DALAM PEMBIBITAN MELALUI KEGIATAN PENGABDIAN DI DESA TEULADAN, KABUPATEN ACEH BESAR Raichan Izzati
Jurnal Pengabdian Masyarakat Multidisiplin Vol 9 No 1 (2025): Oktober
Publisher : LPPM Universitas Abdurrab

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36341/jpm.v9i1.6749

Abstract

This community service activity aimed to improve the knowledge and skills of farmers in patchouli (Pogostemon cablin Benth.) seedling techniques in Teuladan Village, Lembah Seulawah Subdistrict, Aceh Besar District. The training was conducted by a team from Universitas Syiah Kuala through counseling, demonstration, and hands-on practice methods. One of the innovations introduced was the use of Trichoderma as a biological agent in the initial treatment of cuttings to enhance growth success and prevent disease attacks. Prior to the activity, farmers collaboratively built a seedling nursery as a form of active participation. The training resulted in improved farmer competence in independently propagating patchouli seedlings, with a total of 2,600 seedlings successfully prepared and maintained. This activity is expected to serve as an initial step toward seed self-sufficiency and the development of a patchouli-based agribusiness in the area.  
STRATEGI PENGOLAHAN TANAH DALAM MENDUKUNG BUDIDAYA NILAM YANG BERKELANJUTAN DI ACEH BESAR: SOIL MANAGEMENT STRATEGIES TO SUPPORT SUSTAINABLE PATCHOULI CULTIVATION IN ACEH BESAR Hifnalisa Hifnalisa; Yaumil Khairiyah; Manfarizah Manfarizah; Raichan Izzati; Syaifullah Muhammad; Friesca Erwan; Muhibbuddin Muhibbuddin
Jurnal Pengabdian Masyarakat Multidisiplin Vol 9 No 1 (2025): Oktober
Publisher : LPPM Universitas Abdurrab

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36341/jpm.v9i1.6752

Abstract

This community service program aims to develop a sustainable and environmentally friendly patchouli (Pogostemon cablin Benth.) cultivation system in Teuladan Village, Aceh Besar District. The methods applied include minimum tillage, a planting distance of 100 × 100 cm, planting holes of 30 × 30 × 30 cm, the application of compost at 20 tons per hectare two weeks before planting, and subsequent fertilization using urea (500 kg/ha), SP-36 (250 kg/ha), and KCl (500 kg/ha). Patchouli seedlings were sourced from the Patchouli Industry Center in Lhoong Subdistrict and distributed to farmers in quantities of 1,500–2,500 seedlings per person, depending on the available land area. The results of the program showed that this method supported optimal early plant growth, improved the physical and chemical properties of the soil, and enhanced farmers’ participation and understanding of sustainable cultivation practices. This approach has the potential to be replicated in other areas with similar agroecosystems, supporting the sustainable community-based development of patchouli as a commodity.