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Gemuk Tetapi Kurang Gizi: Paradoks Obesitas Anak Rendah Asupan Zat Gizi Mikro Sugeng Wiyono; Rojali; Miranti
Jurnal Manajemen, Ekonomi, Hukum, Kewirausahaan, Kesehatan, Pendidikan dan Informatika Vol 4 No 3 (2026): Jurnal Manajemen, Ekonomi, Hukum, Kewirausahaan, Kesehatan, Pendidikan dan Inform
Publisher : Shofanah Media Berkah

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Abstract

Obesity is a disorder characterised by excessive fat accumulation in the body due to an imbalance between energy intake and expenditure. By 2030, it is estimated that 1 in 5 women and 1 in 7 men will be obese (equivalent to more than 1 billion people worldwide). The health effects lead to non-communicable diseases (NCDs) and financial losses totalling £4.47 trillion, five times Indonesia's gross domestic product (GDP) and 170 times total expenditure on health services. The trend in obesity rates is worrying for several reasons. The dangers of obesity in children include obesity in adulthood, stunted growth, psychological disorders, decreased immunity, joint changes, respiratory disorders, impaired academic performance, sexual disorders, and various non-communicable diseases (heart and blood vessel diseases, including diabetes, cardiovascular disease, stroke, and several types of cancer). The study employed a cross-sectional design with a sample size of 50 children. There was no significant association between obesity and micronutrient intake in children; however, the percentage of micronutrient intake below 100% of the RDA was higher in obese children, at 66.6% (fibre), 53.6% (vitamin A), and 59.1% (calcium), respectively. It is recommended to increase the intake of micronutrients in obese children, as well as to prevent obesity by increasing physical activity and reducing energy intake and fatty foods.
Analisis Surveilans Gizi : Peningkatan Obesitas Anak Dan Balita Indonesia Periode 2014-2024 Aulia Natasya; Fadillah Faturrahman; Isaac Avicenna Abdalla; Laila Deswanti Kurniasari; Muhammad Fahmi Hasan; Naura Zamdiya Azzahra; Sugeng Wiyono; Zaskia Mutiara Anduta
AMMA : Jurnal Pengabdian Masyarakat Vol. 5 No. 5 : Juni (2026): AMMA : Jurnal Pengabdian Masyarakat
Publisher : CV. Multi Kreasi Media

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Abstract

Childhood obesity in Indonesia is rising due to nutritional transition and sedentary lifestyles. This study aims to analyze obesity trends in children and toddlers (2014–2024) and their contributing factors. The method of this research is a descriptive literature review using secondary data (Riskesdas, BPS, UNICEF) via purposive sampling. The results of this study indicate that prevalence is fluctuating, rising from 1.6% (2015) to a peak of 8% (2018), and eventually reaching 3.4% (2024). Key drivers include high-energy food intake, physical inactivity due to gadgets, and parenting styles. From this study it can be concluded that Strengthening nutritional surveillance and community-based interventions through Posyandu and families is vital for sustainable obesity control.