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Edukasi dan Screening Infeksi Plasmodium Penyebab Penyakit Malaria di SMP Negeri 20 Sigi Nelky Suriawanto; Matius Paundanan
ABDI WIDYA NUSANTARA: Jurnal Pengabdian Kepada Masyarakat Vol. 1 No. 1 (2025): Juni
Publisher : LPPM Universitas Widya Nusantara

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Malaria remains a significant public health problem in endemic regions, including Central Sulawesi. School-age children are particularly vulnerable due to outdoor activities and limited knowledge of prevention. This community service activity aimed to improve students’ knowledge and conduct malaria screening at SMP Negeri 20 Sigi. The methods included health education through lectures, discussions, and leaflets, as well as laboratory examinations using thick and thin blood smears. The activity was conducted on June 20, 2025, involving 30 students as respondents. The results showed that thin blood smear examinations identified 26 students (86.7%) as positive and 4 students (13.3%) as negative, while thick blood smear examinations revealed 27 students (90%) positive and 3 students (10%) negative. The high number of positive cases indicated that malaria remains a serious health problem among students. Educational activities were effective in enhancing students’ understanding of malaria transmission, symptoms, and prevention. In conclusion, the combination of education and blood smear screening was effective in raising awareness and detecting malaria infections early, thereby supporting malaria prevention and control efforts in endemic areas.

Pelatihan Pembuatan Produk Olahan Ikan Tenggiri (Dimsum Ikan) di Kulolu, Kelurahan Ganti, Kabupaten Donggala Matius Paundanan; Iwana Grace; Nya Sulistari Palugu; Novitasari; Febrianti Prafita; Nur Fitra Ramadhani M. Hi Tone; Dita; Ayu Rizka; Muh Farhan A. Basjir; Lulun; Alia Amalia Risky; Muh. Alzumrah Kandouw
ABDI WIDYA NUSANTARA: Jurnal Pengabdian Kepada Masyarakat Vol. 1 No. 2 (2025): Desember
Publisher : LPPM Universitas Widya Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65175/witara.v1i2.53

The fish dimsum training program in Kulolu was implemented to improve the utilization of local fish resources and increase economic value through product diversification. The activity involved five community cadres and focused on processing mackerel into nutritious dimsum enriched with vegetables to enhance both sensory quality and nutritional content. The training was conducted through demonstrations followed by hands-on practice, covering ingredient preparation, mixing techniques, shaping, and steaming procedures. The results showed that participants successfully produced 25 pieces of fish dimsum, and all cadres expressed strong interest in developing fish-based home enterprises. These findings are consistent with previous studies demonstrating that training in fish processing can enhance skills, creativity, and entrepreneurial motivation among coastal communities. Overall, the program had a positive impact on participants’ capacities, strengthened local economic potential, and supported national efforts to increase fish consumption. Further program development through training in packaging, digital marketing, and product certification is recommended to expand market opportunities and ensure long-term sustainability.

Sebaran Kandungan Logam Berat Di Perairan Pulau Sulawesi Dan Dampaknya Bagi Kesehatan: Literatur Review Matius Paundanan; Sitti Ainun Hikmah; Nely Zulfa
Naturalis: Jurnal Penelitian Pengelolaan Sumberdaya Alam dan Lingkungan Vol. 15 No. 01 (2026)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/naturalis.15.01.45514

Sulawesi Island has a long coastline with abundant marine resources. However, rapid coastal development, increasing urbanization, and various anthropogenic activities such as mining, port operations, and waste disposal have heightened the burden of heavy metal pollution. This study reviews the spatial distribution of heavy metals and their impact on the health of coastal communities in Sulawesi based on scientific publications from 2009–2025. The heavy metals examined include Hg, Pb, Cd, Cr, Cu, As, Fe, Ni, and Zn in marine, river, and lake waters. A review of 32 studies revealed that the highest concentrations of heavy metals were found in areas with intense human activity, such as Pare Bay, the Makassar Coast, Kendari Bay, and the Bone River in Gorontalo. Pb and Cd levels in several sites exceeded environmental quality standards, indicating potential risks to aquatic biota and human health. The bioaccumulation of heavy metals in fish and marine organisms can lead to neurological and kidney disorders as well as degenerative diseases. Cross-sectoral monitoring, regulatory enforcement, and community education are needed to mitigate exposure risks. This review serves as a foundation for environmental management policies and health risk mitigation related to heavy metal exposure.

Edukasi dan Screening Infeksi Plasmodium Penyebab Penyakit Malaria di SMP Negeri 20 Sigi Nelky Suriawanto; Matius Paundanan
ABDI WIDYA NUSANTARA: Jurnal Pengabdian Kepada Masyarakat Vol. 1 No. 1 (2025): Juni
Publisher : LPPM Universitas Widya Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Malaria remains a significant public health problem in endemic regions, including Central Sulawesi. School-age children are particularly vulnerable due to outdoor activities and limited knowledge of prevention. This community service activity aimed to improve students’ knowledge and conduct malaria screening at SMP Negeri 20 Sigi. The methods included health education through lectures, discussions, and leaflets, as well as laboratory examinations using thick and thin blood smears. The activity was conducted on June 20, 2025, involving 30 students as respondents. The results showed that thin blood smear examinations identified 26 students (86.7%) as positive and 4 students (13.3%) as negative, while thick blood smear examinations revealed 27 students (90%) positive and 3 students (10%) negative. The high number of positive cases indicated that malaria remains a serious health problem among students. Educational activities were effective in enhancing students’ understanding of malaria transmission, symptoms, and prevention. In conclusion, the combination of education and blood smear screening was effective in raising awareness and detecting malaria infections early, thereby supporting malaria prevention and control efforts in endemic areas.

Pelatihan Pembuatan Produk Olahan Ikan Tenggiri (Dimsum Ikan) di Kulolu, Kelurahan Ganti, Kabupaten Donggala Matius Paundanan; Iwana Grace; Nya Sulistari Palugu; Novitasari; Febrianti Prafita; Nur Fitra Ramadhani M. Hi Tone; Dita; Ayu Rizka; Muh Farhan A. Basjir; Lulun; Alia Amalia Risky; Muh. Alzumrah Kandouw
ABDI WIDYA NUSANTARA: Jurnal Pengabdian Kepada Masyarakat Vol. 1 No. 2 (2025): Desember
Publisher : LPPM Universitas Widya Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65175/witara.v1i2.53

The fish dimsum training program in Kulolu was implemented to improve the utilization of local fish resources and increase economic value through product diversification. The activity involved five community cadres and focused on processing mackerel into nutritious dimsum enriched with vegetables to enhance both sensory quality and nutritional content. The training was conducted through demonstrations followed by hands-on practice, covering ingredient preparation, mixing techniques, shaping, and steaming procedures. The results showed that participants successfully produced 25 pieces of fish dimsum, and all cadres expressed strong interest in developing fish-based home enterprises. These findings are consistent with previous studies demonstrating that training in fish processing can enhance skills, creativity, and entrepreneurial motivation among coastal communities. Overall, the program had a positive impact on participants’ capacities, strengthened local economic potential, and supported national efforts to increase fish consumption. Further program development through training in packaging, digital marketing, and product certification is recommended to expand market opportunities and ensure long-term sustainability.

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