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All Journal Jurnal Pengabdian Masyarakat Bangsa Jurnal Global Ilmiah
Syarifuddin Nasution
Universitas Gunadarma, Indonesia
Agriculture, Biological Sciences & Forestry Arts Humanities Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Economics, Econometrics & Finance Education Energy Environmental Science Health Professions Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences

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Program Hilirisasi TTG Berbasis 5R Untuk Tata Kelola Sampah Plastik Mitra UMKM Ayam Bakar Solo Wilayah Depok Stephanus Benedictus Bera Liwun; Maulida Boru Butar Butar; Anita Anita; Alsen Medikano; Syarifuddin Nasution; Yahya Zulkarnain
Jurnal Pengabdian Masyarakat Bangsa Vol. 3 No. 11 (2026): Januari
Publisher : Amirul Bangun Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59837/jpmba.v3i11.3918

Abstract

Permasalahan pengelolaan sampah plastik dan penataan area kerja masih menjadi tantangan utama bagi UMKM kuliner, khususnya yang beroperasi di ruang terbuka. Kegiatan Pengabdian kepada Masyarakat ini bertujuan untuk meningkatkan tata kelola area produksi dan pengelolaan sampah plastik konsumen melalui penerapan Teknologi Tepat Guna berbasis metode 5R (Ringkas, Rapi, Resik, Rawat, dan Rajin) pada UMKM Ayam Bakar Solo wilayah Depok. Metode pelaksanaan dilakukan secara bertahap, meliputi observasi dan identifikasi masalah, sosialisasi 5R secara partisipatif dan aplikatif, penerapan TTG berupa tempat sampah otomatis serta pemajangan informasi visual 5R di area produksi, dan uji coba serta evaluasi tanggapan mitra. Hasil kegiatan menunjukkan adanya perbaikan pada kerapihan dan kebersihan area kerja, meningkatnya kesadaran pekerja dalam memilah dan mengelola sampah plastik, serta terbentuknya kebiasaan kerja yang lebih tertib dan disiplin. Pendekatan partisipatif membuat solusi yang diterapkan mudah dipahami dan dijalankan oleh mitra dalam aktivitas operasional sehari-hari. Kegiatan ini membuktikan bahwa penerapan 5R yang didukung oleh TTG sederhana dapat menjadi solusi efektif dan berkelanjutan bagi UMKM dalam menciptakan lingkungan kerja yang lebih bersih, efisien, dan ramah lingkungan.
Digitalisasi Proses Transaksi Dengan Perancangan Sistem Informasi Aplikasi Smart Cashier Pada Umkm Pisang Tanduk Goreng (Piston) Dicky Nur Azizie; Syarifuddin Nasution
Jurnal Global Ilmiah Vol. 2 No. 10 (2025): Jurnal Global Ilmiah
Publisher : International Journal Labs

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55324/jgi.v2i10.241

Abstract

The rapid development of information technology has driven significant changes in business processes, including in the Micro, Small and Medium Enterprises (MSMEs) sector. MSMEs are required to adapt to digitalization, especially in terms of operational efficiency and transaction recording. This study focuses on Pisang Antuk Goreng (PISTON) MSMEs that are still recording transactions manually, so they are at risk of fraud and lack of consumer appeal. The purpose of this research is to identify information system needs, design an AppSheet-based digital cashier application, and implement features such as automatic receipt printing, sending proof of transaction via email, and barcode scanning integration for customer member systems. The methodology used is the Waterfall method for system development and UML (Unified Modeling Language) for system modeling, as well as testing using the Black Box method to test the application function according to specifications. The development results show that the Smart Cashier application is able to record transactions in real-time, minimize the potential for fraud through digital receipt automation, and increase customer loyalty through the barcode member system. The conclusion of this study is that the application of the AppSheet-based Smart Cashier application in PISTON MSMEs can increase productivity, recording transparency, and competitiveness in the digitalization era.
Co-Authors Alsen Medikano Anita Anita Dicky Nur Azizie Maulida Boru Butar Butar Stephanus Benedictus Bera Liwun Yahya Zulkarnain