Muhammad Junaid
1Cocoa Research Group, Faculty of Agriculture, Universitas Hasanuddin. Jl. Perintis Kemerdekaan Km. 10, Tamalanrea, Makassar 90245, South Sulawesi, Indonesia

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Modified culture assay to obtain a diversity of hyphal structures of Ceratobasidium theobromae-VSD pathogen on cocoa Muhammad Junaid; DAVID GUEST
Biodiversitas Journal of Biological Diversity Vol. 22 No. 4 (2021)
Publisher : Society for Indonesian Biodiversity

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/biodiv/d220434

Abstract

Abstract. Junaid M, Guest D. 2021. Modified culture assay to obtain a diversity of hyphal structures of Ceratobasidium theobromae, VSD pathogen on cocoa. Biodiversitas 22: 1879-1886. Ceratobasidium theobromae, a causal agent of vascular streak dieback (VSD) disease, is a fastidious Basidiomycete fungus devastating cocoa in Southeast Asia Melanesia. One sought-after in vitro technique is pathogen subculture. As an obligate parasite, growing the pathogen onto an artificial medium is always problematic. In this paper, a new design is demonstrated to obtain a single colony of the pathogen with hyphal diversity. Putative C. theobromae is obtained from infected leaves and petioles of cocoa using rigorous surface sterilization before culturing on standard water agar (WA) medium. Once the fungus grows out from the tissue, the infected plant tissue is then removed carefully, leaving mycelium's uninterrupted growth. About 200 mL of liquid Corticium culture medium (CCM) is injected to submerge the solid medium layer, nurture hyphae development, and allow generative structure formation. Molecular amplification with a pair primer of ITS 1B (forward) and 4B (reverse) specific for fungal Basidiomycete DNA with a touchdown undertook thermal cycler program. PCR product amplification successfully confirmed the presence of C. theobromae DNA collected from the samples with VSD symptomatic lesions and identified a diversity of hyphal and branching formations.
Fungal Basidiomycete Ceratobasidium theobromae DNA obtained directly from cocoa petioles Muhammad Junaid; David Guest; AGUS PURWANTARA
Biodiversitas Journal of Biological Diversity Vol. 22 No. 7 (2021)
Publisher : Society for Indonesian Biodiversity

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/biodiv/d220734

Abstract

Abstract. Junaid M, Purwantara A, Guest G. 2021. Fungal Basidiomycete Ceratobasidium theobromae DNA obtained directly from cocoa petioles. Biodiversitas 22: 2838-2843. Understanding the biology of the fastidious Basidiomycete Ceratobasidium theobromae occupying host-tissue is essential for plant disease management. Direct pathogen DNA extraction from infected plant tissue avoids the need for isolation in artificial media. We report a modified DNA isolation protocol to obtain total plant DNA designed to overcome DNA extraction and isolation problems caused by infected petioles rich in polysaccharides and phenolic substances as a primary source of gummosis. This study examined and compared total plant DNA isolated from petioles high in polysaccharides and polyphenolic compounds using two methods: conventional CTAB lysis buffer and Kits (the standard method), and a new modified CTAB protocol to address these PCR inhibitors. The modified method resulted in higher quality and quantity of C. theobromae crude DNA and amplified PCR product. The modified method produced large quantities of clear, transparent, aqueous DNA-containing lysate (crude DNA) with a clear separation between the upper crude DNA and organic waste layers. Mean DNA absorbance was 1.80, and the lowest DNA yield was 836.6 ng/µl. With the standard method, the blurred, viscous lysate obtained showed signs of gummosis, with poor separation between layers of crude DNA, polysaccharides, protein, and organic waste layers and low yield. Gel electrophoresis indicated poor quality DNA extract. We conclude that this modified method will be valuable for genetic diversity and disease studies in a range of previously challenging plant tissues and their pathogens.