DIDY SOPANDIE
Department of Agronomy and Horticulture, Faculty of Agriculture, Institut Pertanian Bogor. Jl. Meranti, Kampus IPB Dramaga, Bogor 16680, West Java, Indonesia

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

Prospective rice varieties for high yield performance on modified ratoon salibu cultivation LALU M. ZARWAZI; Ahmad Junaedi; DIDY SOPANDIE; SUGIYANTA SUGIYANTA; PURWONO PURWONO; JUN-ICHI SAKAGAMI
Biodiversitas Journal of Biological Diversity Vol. 23 No. 2 (2022)
Publisher : Society for Indonesian Biodiversity

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/biodiv/d230250

Abstract

Abstract. Zarwazi LM, Junaedi A, Sopandie D, Sugiyanta, Purwono, Sakagami J-I. 2022. Prospective rice varieties for high yield performance on modified ratoon salibu cultivation. Biodiversitas 23: 1065-1071. Modified Ratoon Salibu (MRS) differs from ratoon (Conventional Ratoon, CR). This research aims to investigate some rice varieties re-grown as CR and MRS after main crops are harvested. The experiment was conducted at Kuningan Experimental Station of Indonesian Center for Rice Research, using rice varieties as the main plot (Hipa 18, Hipa 19, Inpari 42, Inpari 43, IPB 3S, and Batang Piaman), and ratoon cultivation system as a sub-plot (CR and MRS), evaluated in the first (1) and second (2) generation after the main crop. The result showed that the growth character of MRS on plant height, stem diameter, blade-leaf size, root volume was significantly higher than that of CR. Furthermore, the yield component and yield were also significantly higher in MRS than CR. The CR yielded about 56.9 and 10.8 % of the main crops for R1 and CR2, respectively, whereas MRS yielded 121.0 and 93.8% of the main crops for MRS1 and MRS2, respectively. This finding could be a scientifically proven of local wisdom “Salibu” indigenous knowledge in Tanah Datar District of West Sumatra, Indonesia. Therefore, MRS could be recommended for suitable varieties and environmental conditions as the sustainable farming alternative to increase Cropping Index while still reaching high productivity.