IRFAN ZIDNI
Faculty of Agriculture, Universitas Padjadjaran. Jl Raya Bandung-Sumedang KM 21, Jatinangor, Sumedang 45363, West Java

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The effect of stocking density ratio of fish on water plant productivity in aquaponics culture system YULI ANDRIANI; YAYAT DHAHIYAT; ZAHIDAH ZAHIDAH; IRFAN ZIDNI
Nusantara Bioscience Vol. 9 No. 1 (2017)
Publisher : Smujo International

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/nusbiosci/n090106

Abstract

Andriani Y, Dhahiyat Y, Zahidah, Zidni I. 2016. The effect of stocking density ratio of fish on water plant productivity in aquaponics culture system. Nusantara Bioscience 8: xxxx. This study aims to determine the productivity of water plants at various stocking density ratios in the aquaponic culture system. This study is conducted experimentally using the Completely Randomized Design with the differences in the treatment of stocking density ratio, each repeated five times. The treatments of the stocking density ratio of both the catfish fry and the Nile tilapia fry include: A (75:75 fry/m2), B (100:50 fry/m2, and C (125:25 fry/m2). The observed parameters are 1) plant productivity including measuring the growth of water spinach and growth rate, covering weight gain, stem length and number of leaves, and 2) water quality, including dissolved oxygen (DO), nitrate and phosphate. The data of plant productivity is analyzed descriptively while the water quality is analyzed using ANOVA. The result of this study shows that the stocking density ratio significantly affects the productivity of water plants and the water quality of the media. The highest productivity of water spinach productivity occurs at the stocking density ratio of 75 catfish fry/m2: 75 Nile tilapia fry m2, at which the average stem length is 59.14 cm, average number of leaves is 13.67, and the harvest weight is 465 g. Fish stocking density ratio also affects the quality of water, where the synergy between fish farming and water plant growing results in the better water quality compared to fish farming without water plant. The highest quality of water is achieved at the stocking density ratio of 100 catfish fry/m2: 50 Nile tilapia fry/m2.
Short Communication: Water quality improvement of Nile tilapia and catfish polyculture in aquaponics system ZAHIDAH HASAN; YAYAT DHAHIYAT; YULI ANDRIANI; IRFAN ZIDNI
Nusantara Bioscience Vol. 9 No. 1 (2017)
Publisher : Smujo International

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/nusbiosci/n090114

Abstract

Hasan Z, Dhahiyat Y, Andriani Y, Zidni I. 2016. Water quality improvement of Nile tilapia and catfish polyculture in aquaponics system. Nusantara Bioscience 8: 83-85. Research on the improvement of polyculture water quality in aquaponics system was conducted from July 2014 to August 2014. This study aims to improve the water quality in Nile tilapia and catfish polyculture by applying the aquaponics system. The results show that several water quality parameters increase, such as dissolved oxygen, ammonia, and nitrate. Meanwhile, Orthophosphate tends to be similar both in aquaponics system and control. The study is conducted experimentally by using completely randomized design. The cultured fish are catfish and Nile tilapia while the aquatic plants are water spinach and lettuce. At the end of the study the concentration of dissolved oxygen in the aquaponics system ranges from 5.3 to 7.6 mg/L, while in the media control ranges from 4.2 to 4.3 mg/L. Average concentrations of ammonia, nitrate and orthophosphate in the aquaponics system range from 0.003 to 0.25 mg/L, 10.0 to 50.7 mg/L and 3.0 mg/L-5.0 mg/L respectively. Meanwhile, in media control, concentration of those three parameters are 0.003 to 0.35 mg/L, 10.0 to 60.0 mg/L and 3.0 to 5.0 mg/L respectively. Based on this study, it is concluded that the polyculture water quality can be improved through the application of the aquaponics system.