Article Per Year (5 Year)
p-Index From 2020 - 2025
0.947
P-Index
This Author published in this journals
All Journal Jurnal Kesehatan Jakia : Jurnal Kesehatan Ibu dan Anak International Health Sciences Journal
Rahmadheny, Suci
Universitas Prima Nusantara Bukittinggi
Education Health Professions Immunology & microbiology Medicine & Pharmacology Neuroscience Nursing Physics Public Health Other

Published : 4 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 4 Documents
Search

 1 
PENGARUH TERAPI KOMBINAS JUS BAYAM (AMANRANTHUS) DAN TOMAT (SOLANUN-LYCOPERCUM) TERHADAP KADAR HEMOGLOBIN IBU HAMIL ANEMIA DI WILAYAH  KERJA PUSKESMAS CUBADAK TAHUN 2023 Rahmadheny, Suci; Nova Hamid, Desry
JAKIA : Jurnal Kesehatan Ibu dan Anak Vol. 2 No. 1 (2024): JAKIA : Jurnal Kesehatan Ibu dan Anak
Publisher : Society of Visual Informatics

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62527/jakia.1.2.18

Abstract

Anemia pada kehamilan merupakan salah satu masalah nasional karena mencerminkan nilai kesejahteraan sosial ekonomi masyarakat dan pengaruhnya sangat besar terhadap kualitas sumber daya manusia. Pada tahun 2018, prevalensi kejadian anemia pada ibu hamil di Indonesia sebesar 48,9% yang  cenderung meningkat dari tahun 2015 yang sebesar 37,1. Angka kejadian anemia di Puskesmas Cubadak tahun 2022 sebanyak 14,4% atau sebanyak 36 orang. Penelitian ini bertujuan untuk mengetahui Pengaruh Kombinasi jus daun bayam (Amaranthus) dan Tomat (solanun-lycopersicum) Terhadap  terhadap kadar hemoglobin ibu hamil anemia di wilayah kerja Puskesmas Cubadak Tahun 2023. Jenis Penelitian ini adalah pre eksperimen dengan desain one group pre test-posttes. Pengumpulan data dilakukan pada bulan September 2023 di Puskesmas Cubadak. Populasi penelitian ini adalah ibu hamil di wilayah kerja Puskesmas Cubadak tahun 2023 yang berumlah 52 orang dan sampel berjumlah 12 orang, dengan menggunakan teknik purposive sampling. Data dianalisis secara uni variat dan analisi bivariate dengan menggunakan Uji Paired t-test., hasil penelitian adalah rata-rata Hb ibu hamil anemia sebelum diberikan jus bayam (Amaranthus) dan Tomat (solanun-lycopersicum) terhadap kadar Hemoblobin ibu hamil dengan nilai  p value 0,001 (<0,05). Kesimpulan terdapat pengaruh pemberian jus daun bayam  (Amaranthus) dan Tomat (solanun-lycopersicum) terhadap kadar Hemoglobin ibu hamil anemia. Disarankan kepada petugas kesehatan untuk menganjurkan ibu hamil anemia untuk mengkonsumsi jus bayam  (Amaranthus) dan Tomat (solanun-lycopersicum) sebagai upaya membantu meningkatkan hemoglobin ibu hamil anemia.
The Effect of Green Extract on Hemoglobin Levels in Pregnant Women with Anemia Sucy Rahmadheny; Wiwit Fetrisia; Lisnira Lisnira
Jurnal Kesehatan - STIKes Prima Nusantara Vol 14 No 1 (2023): Jurnal Kesehatan
Publisher : LPPM Universitas Prima Nusantara Bukittinggi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35730/jk.v14i1.941

Abstract

Background: 20% of maternal fatalities are a result of anemia during pregnancy. The World Health Organization (WHO) reports that the incidence of anemia during pregnancy exceeds 56 percent. Mung bean extract contains iron, which can be used as a substitute to raise blood hemoglobin levels.Aims: The objective of this study was to determine the impact of mung bean extract on the hemoglobin levels of anemic expectant women at the Kumun Health Center in Sungai Penuh City in 2022.Methods : This is a Quasi-Experimental study with a Two-Group Pre-Test and Post-Test Design. This study's population consisted of 58 expectant women in their third trimester and a sample of 20 individuals selected using a technique of purposive sampling.Results: Prior to receiving mung bean extract and fe tablets, 10 individuals in the experimental group had Hb levels of 8.7 (Moderate Anemia), but after receiving the intervention, their Hb levels increased to 10.9. (Mild Anemia). In the control group, the Hb level of expectant women was 9.0 (Moderate Anemia) prior to receiving Fe tablets, but increased to 10.4 after receiving them (Mild Anemia).Conclusion: With a P-Value of 0.000 (0.05), it was determined that mung bean extract and Fe tablets had an effect on the hemoglobin levels of expectant women with anemia at the Kumun Health Center in Sungai Penuh City in 2022. It is recommended that pregnant women pay close attention to the foods and beverages they consume on a daily basis in order to meet their requirements during pregnancy, such as consuming beverages with high iron content, such as green bean extract and Fe tablets.
The Effect of Giving Sukkari Date Juice on Breast Milk Volume in Postterm Mothers, 2025 Fetrisa, Wiwit; Siska, Delvitria; Rahmadheny, Suci
International Health Sciences Journal Vol. 2 No. 3 (2025): IHSJ Vol 2 No 3 (2025)
Publisher : Rajaki of Tulip Medika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Concurring to World Health Organization (WHO) data in 2018, exclusive breastfeeding reached 38%. This is still below the WHO target of 50% Exclusive Breastfeeding achievement. Sukkari dates have rich nutritional content, including carbohydrates and energy, vitamin B6, folic acid, minerals (calcium, magnesium, potassium), fiber, antioxidants. These contents play a role in increasing the energy and nutrients needed by mothers during breastfeeding. The purpose of this study was to determine the effect of giving sukkari date juice (Phoenix Dactylifera L) on the volume of breast milk in postpartum mothers in the obstetric room of Arosuka Hospital in 2025. The research design used was pre-experimental with a one group pre-test and post-test design. The research sample involved 14 breastfeeding mothers. The research was conducted in March 2025 to April 2025. The average volume of breast milk before being given Sukkari date juice was 27.79 and the average volume of breast milk after being given Sukkari date juice was 59.86. The p value of the research data is 0.000 (<0.05). Based on statistical analysis, it was concluded that there was an effect of giving Sukkari date juice (Phoenix Dactylifera L) on the volume of breast milk in postpartum mothers in the obstetrics room of Arosuka Hospital in 2025. The implication of this study is that the breastfeeding mothers can be encouraged to consume Sukkari date juice as an alternative before using drugs and supplements to stimulate breast milk production.
Effectiveness of Tui Na Massage on Eating Frequency in Batita Children at The Working Area of Lubuk Alung Puskesmas, Padang Pariaman District, 2020 FETRISIA, WIWIT; Mulia, Gelisma; Rahmadheny, Suci
International Health Sciences Journal Vol. 1 No. 1 (2023): IHSJ Vol 1 No 1 (2023)
Publisher : Rajaki of Tulip Medika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61777/ihsj.v1i1.14

Abstract

Background: Children's health needs attention, especially children who don't like to eat so they need direction to increase their appetite. Children who are stunted due to lack of food intake and recurrent diseases, especially infectious diseases that can increase metabolic needs and reduce appetite. Objective: To know the effectiveness of tui na massage on eating frequency in children Methodology: This type of research is Quasy Experiment with One-Group Pretest-Post-Test design, namely the grouping of experimental groups. This study examines the changes that occur in groups after the experiment (treatment). Result: The research results showed that there was a relationship between nutritional status (p= 0,013), years of work (p= 0,026), smoking habits (p= 0,026), and the physical environment (p=0,005) with a length of work. The results showed that the average frequency of eating toddlers before the Tui Na massage intervention was 1.33, the average frequency of eating toddlers after the Tui Na massage intervention was 2.33, there were differences in the frequency of toddler eating by Tui Na massage interventions and which is not done Tui Na massage intervention, less effective Tui Na massage is done to increase the frequency of feeding on toddlers. Conclusion: Based on the results of this research, it can be concluded that there is a relationship between nutritional status, length of service, smoking habits, and the physical environment and job satisfaction among workers.
Co-Authors Fetrisa, Wiwit Lisnira Lisnira Mulia, Gelisma Nova Hamid, Desry Siska, Delvitria Wiwit Fetrisia