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All Journal Jakia : Jurnal Kesehatan Ibu dan Anak International Health Sciences Journal Jurnal Kesehatan
Rahmadheny, Suci
Universitas Prima Nusantara Bukittinggi
Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Physics Public Health Other

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PENGARUH TERAPI KOMBINAS JUS BAYAM (AMANRANTHUS) DAN TOMAT (SOLANUN-LYCOPERCUM) TERHADAP KADAR HEMOGLOBIN IBU HAMIL ANEMIA DI WILAYAH  KERJA PUSKESMAS CUBADAK TAHUN 2023 Rahmadheny, Suci; Nova Hamid, Desry
JAKIA : Jurnal Kesehatan Ibu dan Anak Vol. 2 No. 1 (2024): JAKIA : Jurnal Kesehatan Ibu dan Anak
Publisher : Society of Visual Informatics

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62527/jakia.1.2.18

Abstract

Anemia pada kehamilan merupakan salah satu masalah nasional karena mencerminkan nilai kesejahteraan sosial ekonomi masyarakat dan pengaruhnya sangat besar terhadap kualitas sumber daya manusia. Pada tahun 2018, prevalensi kejadian anemia pada ibu hamil di Indonesia sebesar 48,9% yang  cenderung meningkat dari tahun 2015 yang sebesar 37,1. Angka kejadian anemia di Puskesmas Cubadak tahun 2022 sebanyak 14,4% atau sebanyak 36 orang. Penelitian ini bertujuan untuk mengetahui Pengaruh Kombinasi jus daun bayam (Amaranthus) dan Tomat (solanun-lycopersicum) Terhadap  terhadap kadar hemoglobin ibu hamil anemia di wilayah kerja Puskesmas Cubadak Tahun 2023. Jenis Penelitian ini adalah pre eksperimen dengan desain one group pre test-posttes. Pengumpulan data dilakukan pada bulan September 2023 di Puskesmas Cubadak. Populasi penelitian ini adalah ibu hamil di wilayah kerja Puskesmas Cubadak tahun 2023 yang berumlah 52 orang dan sampel berjumlah 12 orang, dengan menggunakan teknik purposive sampling. Data dianalisis secara uni variat dan analisi bivariate dengan menggunakan Uji Paired t-test., hasil penelitian adalah rata-rata Hb ibu hamil anemia sebelum diberikan jus bayam (Amaranthus) dan Tomat (solanun-lycopersicum) terhadap kadar Hemoblobin ibu hamil dengan nilai  p value 0,001 (<0,05). Kesimpulan terdapat pengaruh pemberian jus daun bayam  (Amaranthus) dan Tomat (solanun-lycopersicum) terhadap kadar Hemoglobin ibu hamil anemia. Disarankan kepada petugas kesehatan untuk menganjurkan ibu hamil anemia untuk mengkonsumsi jus bayam  (Amaranthus) dan Tomat (solanun-lycopersicum) sebagai upaya membantu meningkatkan hemoglobin ibu hamil anemia.
The Effect of Giving Sukkari Date Juice on Breast Milk Volume in Postterm Mothers, 2025 Fetrisa, Wiwit; Siska, Delvitria; Rahmadheny, Suci
International Health Sciences Journal Vol. 2 No. 3 (2025): IHSJ Vol 2 No 3 (2025)
Publisher : Rajaki of Tulip Medika Publisher

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Abstract

Concurring to World Health Organization (WHO) data in 2018, exclusive breastfeeding reached 38%. This is still below the WHO target of 50% Exclusive Breastfeeding achievement. Sukkari dates have rich nutritional content, including carbohydrates and energy, vitamin B6, folic acid, minerals (calcium, magnesium, potassium), fiber, antioxidants. These contents play a role in increasing the energy and nutrients needed by mothers during breastfeeding. The purpose of this study was to determine the effect of giving sukkari date juice (Phoenix Dactylifera L) on the volume of breast milk in postpartum mothers in the obstetric room of Arosuka Hospital in 2025. The research design used was pre-experimental with a one group pre-test and post-test design. The research sample involved 14 breastfeeding mothers. The research was conducted in March 2025 to April 2025. The average volume of breast milk before being given Sukkari date juice was 27.79 and the average volume of breast milk after being given Sukkari date juice was 59.86. The p value of the research data is 0.000 (<0.05). Based on statistical analysis, it was concluded that there was an effect of giving Sukkari date juice (Phoenix Dactylifera L) on the volume of breast milk in postpartum mothers in the obstetrics room of Arosuka Hospital in 2025. The implication of this study is that the breastfeeding mothers can be encouraged to consume Sukkari date juice as an alternative before using drugs and supplements to stimulate breast milk production.
Effectiveness of Tui Na Massage on Eating Frequency in Batita Children at The Working Area of Lubuk Alung Puskesmas, Padang Pariaman District, 2020 Fetrisia, Wiwit; Mulia, Gelisma; Rahmadheny, Suci
International Health Sciences Journal Vol. 1 No. 1 (2023): IHSJ Vol 1 No 1 (2023)
Publisher : Rajaki of Tulip Medika Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61777/ihsj.v1i1.14

Abstract

Background: Children's health needs attention, especially children who don't like to eat so they need direction to increase their appetite. Children who are stunted due to lack of food intake and recurrent diseases, especially infectious diseases that can increase metabolic needs and reduce appetite. Objective: To know the effectiveness of tui na massage on eating frequency in children Methodology: This type of research is Quasy Experiment with One-Group Pretest-Post-Test design, namely the grouping of experimental groups. This study examines the changes that occur in groups after the experiment (treatment). Result: The research results showed that there was a relationship between nutritional status (p= 0,013), years of work (p= 0,026), smoking habits (p= 0,026), and the physical environment (p=0,005) with a length of work. The results showed that the average frequency of eating toddlers before the Tui Na massage intervention was 1.33, the average frequency of eating toddlers after the Tui Na massage intervention was 2.33, there were differences in the frequency of toddler eating by Tui Na massage interventions and which is not done Tui Na massage intervention, less effective Tui Na massage is done to increase the frequency of feeding on toddlers. Conclusion: Based on the results of this research, it can be concluded that there is a relationship between nutritional status, length of service, smoking habits, and the physical environment and job satisfaction among workers.
Stunting The effectiveness of health education about infant young child feeding on the knowledge and attitudes of pregnant women about stunting and stunting prevention Fetrisia, Wiwit; Wizia, Lady; Rahmadheny, Suci
Jurnal Kesehatan - STIKes Prima Nusantara Vol 15 No 3 (2024): Jurnal Kesehatan Volume 15 Nomor 3 Tahun 2024
Publisher : LPPM Universitas Prima Nusantara Bukittinggi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35730/jk.v15i3.1153

Abstract

 Background: The stunting rate in Indonesia in 2022 was 21.6%. I was reduced when compared to the SSGI data in 2021 of 24.4%. Stunting prevention is a much more effective step than stunting treatment itself. Prevention of stunting can be done by optimizing the role of mothers in the golden phase of child development. Stunting can be prevented by implementing infant and child feeding, which consists of Early Initiation of Breastfeeding (IMD), exclusive breastfeeding, and timely initiation of complementary feeding. Unfortunately, the achievement of this component of infant and child feeding practices is still far from the target. In 2022, the percentage of infants who received exclusive breastfeeding was 69.7%.Purpose: To determine the influence of Infant Young Child Feeding education on the knowledge and attitudes of pregnant women in the practice of proper feeding of children as a prevention of stunting.Methods:The research method was quasi-experimental design, This study took place in the Kapau and IV Koto Health. The population and sample of the study were pregnant women. 57 pregnant women became samples of this study who taken using consecutive sampling. The intervention in this study was health education of Infant and Young Child Feeding material developed from a module issued by WHO, namely: Infant and Young Child Feeding Counseling: An Integrated Course. Measurement of knowledge and attitudes was carried out before and after the intervention using a questionnaire.Results: The results showed that knowledge and attitudes before and after the intervention obtained a ? Value of 0.00 (<0.05), so it can be concluded that there is a significant difference in knowledge anda attitude between before and after the intervention. Conclusion: This study found that there was significant difference in knowledge anda attitude between before and after the intervention. it is recommended that health workers can optimize the prevention of stunting using health education.
Co-Authors Fetrisa, Wiwit Lisnira Lisnira Mulia, Gelisma Nova Hamid, Desry Siska, Delvitria Wiwit Fetrisia Wizia, Lady