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Pengaruh Struktur Modal Dan Likuiditas Terhadap Profitabilitas pada PT. Fast Food Indonesia Tbk Periode 2015 – 2025 Natasya Irien Ayomi; Endang Puji Astutik
PARADIGM : Journal Of Multidisciplinary Research and Innovation Vol 4 No 02 (2026): PARADIGM : Journal Of Multidisciplinary Research and Innovation
Publisher : Pusat Studi Ekonomi Publikasi Ilmiah dan Pengembangan SDM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62668/paradigm.v4i02.2871

Abstract

This study aims to determine the effect of capital structure and liquidity on the profitability of PT. Fast Food Indonesia Tbk during the 2015–2025 period. The study employs a quantitative method with an associative approach. Secondary data—specifically the annual financial statements of PT. Fast Food Indonesia Tbk spanning 11 years. This limitation in sample selection is a minimum requirement for observation and is free from small sample bias The independent variables used are the Debt to Asset Ratio (DAR) and Current Ratio (CR), while the dependent variable is the Net Profit Margin (NPM). Data analysis techniques include descriptive statistics, classical assumption tests, multiple linear regression, the coefficient of determination test, and hypothesis testing (t-test and F-test) using SPSS version 27. The results indicate that the Debt to Asset Ratio does not have a significant effect on the Net Profit Margin. The Current Ratio also does not have a significant effect on the Net Profit Margin. However, simultaneously, the Debt to Asset Ratio and Current Ratio significantly affect the Net Profit Margin. The coefficient of determination (R-Square) is 0.803 or 80.3%, while the remaining 19.7% is influenced by factors outside the research model.