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All Journal Jurnal Rumpun Ilmu Kesehatan Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Yenni Yenni
Universitas Indonesia Timur Makassar
Health Professions Public Health

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Faktor-Faktor Yang Mempengaruhi Rendahnya Kunjungan Balita Di Posyandu Meohai Kabupaten Kolaka Timur Yenni Yenni; Andi Tenri Angka
Jurnal Ilmu Kedokteran dan Kesehatan Indonesia Vol. 1 No. 1 (2021): Maret : Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jikki.v1i1.2654

Abstract

Posyandu is a form of community empowerment activity which has the benefit of obtaining information on health services, especially the health of children under five and mothers, monitoring the growth of children under five so they are not affected by malnutrition, obtaining vitamin A capsules, and for health education regarding maternal and child health. The aim of the research is to determine the factors - Factors that influence the low number of visits by toddlers to posyandu include the Poli-Polya Health Center in East Kolaka Regency. The type of research used was a cross-sectional study. The samples in the research were all toddlers who came to visit the posyandu at the East Kolaka Regency Poly-Poly Health Center in 2020, totaling 75 toddlers using a total sampling technique. The results of the research show that work is a factor that influences the low number of visits by toddlers to Meohai Posyandu at the Poli-Polya Community Health Center, East Kolaka Regency, where statistical tests using Chi-Square Tests obtained a value of p=0.036<ɑ=0.05, education is a factor that influences the low visits of toddlers to Posyandu Meohai at the Poli-Polya Health Center in East Kolaka Regency where statistical tests using Chi-Square Tests obtained a value of p = 0.028 < ɑ = 0.05, distance from home is a factor that influences the low number of visits by toddlers to Posyandu Meohai at the Poli-Polia Health Center East Kolaka Regency where statistical tests using Chi-Square Tests obtained a value of p = 0.017 < ɑ = 0.05. Advice for mothers of toddlers to increase visits to posyandu and develop knowledge of the importance of visiting toddlers to posyandu.
Pengaruh Pemberian Rebusan Daun Pepaya Terhadap Produksi Asi Pada Ibu Nifas Di Wilayah Kerja Puskesmas Tinondo Kab. Kolaka Timur Yenni Yenni; Andi Tenri Angka
Jurnal Rumpun Ilmu Kesehatan Vol. 2 No. 1 (2022): Maret: Jurnal Rumpun Ilmu Kesehatan
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jrik.v2i1.3238

Abstract

Breast milk production can be increased, one way is by consuming vegetables. The types of vegetables that can increase breast milk production include katuk leaves, young papaya leaves, moringa leaves and lembayung leaves. Consumption of young papaya leaves is still rarely done by breastfeeding mothers. Young papaya leaves are a natural plant that acts as a lactogogum because it can increase and facilitate breast milk. Research objective: The effect of giving boiled papaya leaves on breast milk production in postpartum mothers in the working area of the Tinondo District Health Center. East Kolaka in 2021. The type of research used was a quasi-experimental method. The sample in the research was all postpartum mothers who were not breastfeeding smoothly at the Tinondo District Health Center. East Kolaka, namely 21 people using a purposive sampling technique. There is an effect of giving boiled papaya leaves on breast milk production in postpartum mothers in the working area of ​​the Tinondo District Health Center. East Kolaka in 2021 where the results of measuring breast milk production before being given treatment obtained an average value of 3271.43 to an average value of measuring breast milk production of 3590.48 after being given boiled papaya leaves with a sig value (2-tailed) 0.000 < 0.05. Suggestions for health workers should be used as information about the smoothness and production of breast milk for postpartum mothers.
Co-Authors Andi Tenri Angka