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Tuminah, Sulistyowati
Puslitbang Biomedis dan Farmasi
Decision Sciences, Operations Research & Management Public Health

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EFEK ASAM LEMAK JENUH DAN ASAM LEMAK TAK JENUH "TRANS" TERHADAP KESEHATAN Tuminah, Sulistyowati
Media Penelitian dan Pengembangan Kesehatan 2009: Suplemen vol. 19 Tahun 2009
Publisher : Badan Penelitian dan Pengembangan Kesehatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/mpk.v0i0.751.

Abstract

Consumption of saturated and trans unsaturated fat-rich diet are associated with the risk of coronary heart disease, because both of them can enhance blood LDL cholesterol level. However, actually they have a different impact on blood HDL cholesterol level. Trans unsaturated fatty acid decrease blood HDL cholesterol level, while saturated fatty acid elevate it. This different impact on blood HDL cholesterol level also cause a different effect to cardiovascular disease.   Key words : Trans Unsaturated Fatty Acid, Saturated Fatty Acid, Cardiovascular Disease
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