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Tut Rayani Aksohini Wijayanti
Institut Teknologi, Sains, dan Kesehatan RS dr. Soepraoen Kesdam V/Brawijaya

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The Impact of Betel Leaf Decoction on the Rate of Perineal Wound Healing at Datoe Binangkang Regional General Hospital Mutmainnah Mutmainnah; Tut Rayani Aksohini Wijayanti
Journal of Preventive Health and Behavioral Science Vol. 2 No. 2 (2026): July : Journal of Preventive Health and Behavioral Science
Publisher : CV.MEDINSIGHT PUBLISHING

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Abstract

The efficient production of breast milk during the postpartum phase is crucial for the success of exclusive Perineal sores are prevalent complications in postpartum moms, potentially leading to pain, discomfort, and an increased risk of infection if inadequately managed. A decoction of betel leaves, which possesses antibacterial and anti-inflammatory properties, is a supplemental therapy applicable in perineal wound care. This study is to assess the impact of betel leaf decoction administration on the rate of perineal wound healing at RSUD Batu Binakang. This research used a quasi-experimental design with a one-group pretest-posttest methodology. The research sample comprised 30 postpartum moms with perineal lesions, recruited by purposive sampling methodology. Data were gathered utilizing a perineal wound recovery observation sheet prior to and during the intervention. Data analysis was performed using univariate and bivariate methods. The research findings indicate that the mean perineal wound score prior to the intervention was 6.20, which diminished to 2.43 post-intervention, resulting in an average difference of 3.77. The majority of responders exhibited accelerated wound recovery, with 27 individuals (90.0%) demonstrating improvement, whilst 3 individuals (10.0%) reported no change. The statistical test yielded a p-value of 0.000 or p < 0.05, indicating a significant effect of betel leaf decoction on the rate of perineal wound recovery. This study concludes that the administration of betel leaf decoction influences the rate of perineal wound healing in postpartum moms at RSUD Batu Binakang.
Pengaruh Pemberian Sayur Gedi (Abelmoschus manihot (L.) Medik.) terhadap Peningkatan Kadar Hemoglobin pada Ibu Hamil Anemia Trimester II di Puskesmas Pasi Barat Ni Luh Ermawati; Tut Rayani Aksohini Wijayanti
Journal of Preventive Health and Behavioral Science Vol. 2 No. 2 (2026): July : Journal of Preventive Health and Behavioral Science
Publisher : CV.MEDINSIGHT PUBLISHING

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Abstract

The length of the initial stage of labour is a critical metric for assessing labour progression. The extended duration of the initial stage of labour may lead to exhaustion, anxiety, heightened pain, and an increased likelihood of obstetric interventions. One supporting measure is addressing the nutritional requirements of mothers during labour with native foods, such as matoa fruit (Pometia pinnata). This study seeks to assess the impact of administering matoa fruit on the duration of the first stage of labour at Werdi Agung Health Center. This research used a quasi-experimental design incorporating both a control group and an intervention group. The sample comprised 30 mothers at the first stage of labour, with 15 participants in the control group and 15 participants in the intervention group. Data were gathered utilising partograph observation sheets and delivery records, thereafter analysed univariately and bivariately. The research findings indicate that the mean duration of the initial stage of labour in the control group was 8.13 hours, whereas in the intervention group receiving matoa fruit, it was 5.87 hours, resulting in an average difference of 2.26 hours. The majority of participants in the intervention group exhibited a standard duration of the first stage of labour, with 14 participants (93.3%), whereas in the control group, there were 8 participants (53.3%). The statistical test results revealed a p-value of 0.000 or p < 0.05, signifying a substantial impact of matoa fruit on the duration of the initial stage of labour. This study concludes that the administration of matoa fruit influences the duration of the first stage of labour at Puskesmas Werdi Agung.
Co-Authors Mutmainnah Mutmainnah Ni Luh Ermawati