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Indarto
Departement Indonesia Traditional Herbal, Surakarta Ministry of Health Polytechnic, Surakarta
Biochemistry, Genetics & Molecular Biology Health Professions Immunology & microbiology

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PHYTOCHEMICAL SCREENING OF MANALAGI MANGO (Mangifera indica L.) LEAF INFUSE Indarto; Agus Kirwanto; Suhendriyo
Jurnal Jamu Kusuma Vol. 4 No. 1 (2024): JURNAL JAMU KUSUMA
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnaljamukusuma.v4i1.88

Abstract

Mango is an incredibly popular fruit in Indonesia and plays a significant role in its agriculture. Among the many varieties of mango, the Manalagi (Mangifera indica L.) stands out for its remarkable taste and abundant size. Moreover, the leaves of this type of mango have been found to contain a medicinal property due to the presence of a compound called mangiferin. This compound is known to offer a wide range of benefits, including pain relief, antioxidant effects, anti-inflammatory effects, anti-diabetic properties, tumor-fighting abilities, and stamina-boosting effects. This study aimed to identify the presence of various phytochemical compounds, such as flavonoids, alkaloids, tannins, saponins, and steroids in Manalagi mango leaf infuse. The extraction was done using the infundation method and distilled water as the solvent. The qualitative phytochemical screening showed positive results on flavonoids, tannins, and steroid compounds.
THE IMPLEMENTATION OF THE BATIMUNG TRADITION IN SAMARINDA ULU DISTRICT, SAMARINDA CITY Indarto; Agus Kirwanto; Suhendriyo; Hanun Muthiah
Jurnal Jamu Kusuma Vol. 4 No. 1 (2024): JURNAL JAMU KUSUMA
Publisher : Poltekkes Kemenkes Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37341/jurnaljamukusuma.v4i1.89

Abstract

Batimung is a cultural practice that has existed since the Majapahit era and has been preserved by the Banjar community for generations. The implementation of batimung is specifically intended for prospective brides to prevent excessive sweating. Additionally, batimung is also used as a traditional treatment. The research aimed to explore the utilization of batimung for beauty treatments and traditional healing. The research methodology employed was exploratory, using qualitative data collection techniques. The findings of this research include the tradition of batimung as a beauty treatment which was conducted before marriage for prospective couples to collect their sweat. On the other hand, batimung was also practiced as a traditional healing method, aiming for well-being and treatment within the Banjar community. The herbal ingredients used in batimung include lemongrass, pandan leaves, ginger, wood shavings, and fragrances such as rose petals, jasmine flowers, and patchouli leaves. The equipment used in the batimung tradition includes stove, pot, covering cloth, mat, small chair, and stirrer. The procedure of batimung involves removing all clothing first, then wearing a sarong as a covering. The person undergoing batimung then lies on a mat, which has been infused with boiled herbs for approximately 30 minutes. After the batimung process, individuals may receive a massage and body scrub, which is optional. Subsequently, individuals are allowed to take a bath to maximize the effects of the batimung ritual. The purpose and benefits of practicing the batimung tradition were to enhance beauty, traditional healing, eliminate sweat odor, and refresh the body.
Co-Authors Agus Kirwanto Hanun Muthiah Suhendriyo