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p-Index From 2020 - 2025
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This Author published in this journals
All Journal Jurnal Ruas (Review of Urbanism and Architectural Studies) AGRARIS: Journal of Agribusiness and Rural Development Research
Man, Norsida
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Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Social Sciences

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Exploring the Factors Influencing Shrimp Farmers’ Adoption Intentions toward Improved Disease-Prevention Technologies Azali Sazali, Amira Hanani; Kamarulzaman, Nitty Hirawaty; Man, Norsida
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 1: January-June 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i1.219

Abstract

Shrimp production is adversely affected by diseases, particularly in giant tiger prawn and whiteleg shrimp. The predominant use of inexpensive antibiotics by shrimp farmers has resulted in antibiotic overuse and antimicrobial resistance (AMR) at the farm level. However, the adoption of new antibiotic-related technologies remains low due to their high cost and farmers’ reluctance. This study explored key factors influencing shrimp farmers’ intentions to adopt improved disease-prevention technologies. Stratified random sampling selected 123 shrimp farmers from four regions in Peninsular Malaysia, and data were collected through a structured questionnaire. Several statistical analyses were employed to scrutinize the collected data, encompassing descriptive analysis, Chi-square analysis, factor analysis, and logistic regression analysis. The research findings revealed a significantly high intention (74.0%, n=91) among shrimp farmers toward adopting improved disease-prevention technologies. The analysis unveiled a significant correlation between attitude (ß=2.062, p<0.000) and the intention of shrimp farmers toward adopting improved disease-prevention technologies in their shrimp farming practices. Notably, those with a positive attitude were found to be 7.9 times more interested in adapting these technologies, underlining attitude as the predominant influence in this context. These findings offer valuable insights to enhance the competitiveness of the aquaculture sector in shrimp production and animal health advancements. Promoting sustainable and responsible practices has become the key to ensuring the shrimp farming sector’s long-term success and resilience.
Tourism Impact of on Beef Cattle Farmers Community in Bilik Sijile Beach, Baluran National Park Aprylasari, Dede; Azizah, Siti; Man, Norsida
RUAS Vol. 23 No. 1 (2025)
Publisher : Departemen Arsitektur Fakultas Teknik Universitas Brawijaya, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.ruas.2025.023.01.2

Abstract

This research explores the positive and negative impacts of the Bilik Sijile Beach tourism sector on beef cattle farmers' livelihoods and the environment in Merak Hamlet, Baluran National Park. As emerging tourist destinations, these beaches have attracted many visitors, significantly changing the local community. Using a qualitative descriptive approach with SWOT and socio-economic impact analyses, data were collected through in-depth interviews, participant observation, and documentation studies involving 40 purposively selected respondents. The findings indicate positive impacts, including increased business opportunities, income diversification, and improved infrastructure. However, tourism also reduces grazing land quality, environmental pollution, and social changes affecting local traditions. The SWOT analysis highlights strengths like local resources and tourist economic potential alongside opportunities like government support and digital technology advancements. Conversely, weaknesses include technological limitations and resource pressures, while threats encompass market price fluctuations and environmental degradation. This study recommends sustainable tourism development that balances local community welfare and ecological preservation. Integrating environmental conservation with regional economic growth and providing training in tourism management and technology for cattle farmers can enhance adaptation and ensure the sustainability of both tourism and livestock sectors in Merak Hamlet.
Co-Authors Azali Sazali, Amira Hanani Dede Aprylasari Kamarulzaman, Nitty Hirawaty Siti Azizah