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HUBUNGAN PERILAKU KELUARGA SADAR GIZI DENGAN KEJADIAN STUNTING PADA BALITA DI KECAMATAN SORKAM DESA AEK RASO KABUPATEN TAPANULI TENGAH TAHUN 2016 Simatupang, Meiyati
Jurnal Akrab Juara Vol 3 No 4 (2018)
Publisher : Yayasan Akrab Pekanbaru

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Abstract

This study aims to determine the relationship of family awareness of nutrition behavior with the occurrence of Stuting in children under five in Sorkam District, Aek Raso Village, Tapanuli Tengah Regency, 2016. The results showed that the majority of respondents had nutritional conscious behavior as many as 71 people (65.1%), the majority of respondents did not experience stunting (normal) as many as 106 people (97.2%). As a conclusion from this study, there is a correlation between the behavior of the family aware of nutrition and the occurrence of Stunting in children under five where from the Chi Square test results obtained X2 count of 5.764> X2 tables of 3.841. It is recommended that respondents pay attention to nutritional awareness (routine weighing of toddlers at the posyandu, application of exclusive breastfeeding, varied eating, use of iodized salt, and nutritional supplements to children under five) so that there are no nutritional problems in the form of stunting.
HUBUNGAN PERILAKU KELUARGA SADAR GIZI DENGAN KEJADIAN STUNTING PADA BALITA DI KECAMATAN SORKAM DESA AEK RASO KABUPATEN TAPANULI TENGAH TAHUN 2016 Simatupang, Meiyati
Akrab Juara : Jurnal Ilmu-ilmu Sosial Vol. 3 No. 4 (2018)
Publisher : Yayasan Azam Kemajuan Rantau Anak Bengkalis

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Abstract

This study aims to determine the relationship of family awareness of nutrition behavior with the occurrence of Stuting in children under five in Sorkam District, Aek Raso Village, Tapanuli Tengah Regency, 2016. The results showed that the majority of respondents had nutritional conscious behavior as many as 71 people (65.1%), the majority of respondents did not experience stunting (normal) as many as 106 people (97.2%). As a conclusion from this study, there is a correlation between the behavior of the family aware of nutrition and the occurrence of Stunting in children under five where from the Chi Square test results obtained X2 count of 5.764> X2 tables of 3.841. It is recommended that respondents pay attention to nutritional awareness (routine weighing of toddlers at the posyandu, application of exclusive breastfeeding, varied eating, use of iodized salt, and nutritional supplements to children under five) so that there are no nutritional problems in the form of stunting.
Community Empowerment through Training and Coaching for Pulmonary Tuberculosis Prevention and Control: A Health Education Intervention Supporting SDG 3 Sianturi, Efendi; Surbakti, Elisabeth; Pardosi, Maida; Hutabarat, Julietta; Simatupang, Meiyati
Jurnal Penelitian Pendidikan IPA Vol 12 No 4 (2026): In Progress
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v12i4.13572

Abstract

Tuberculosis (TB) remains a complex public health problem, not only because of the medical aspect but also because of the Stigma attached to it in society. Change agents such as cadres and recovered TB patients are crucial in disseminating information and reducing Stigma. Objective: This study aims to assess the effectiveness of training and Coaching in improving the knowledge and attitudes of cadres and recovered TB patients as agents of Change to prevent and control TB and reduce Stigma in the community. Method: The research design used a quasi-experiment with a pretest and post-test. Participants consisted of 20 people (16 recovered TB patients and four health cadres) from Tapian Dolok and Batu Anam villages. Data were analyzed using the Paired t-test. Results: There was a significant increase in the mean knowledge (from 48.00 to 95.50) and attitude (from 52.95 to 92.50) after the intervention, with a p-value of 0.001. All participants experienced an increase in the "good" category in knowledge and attitude after the training. Conclusion: Training and Coaching effectively improve participants' knowledge and attitudes as Agents of Change in preventing and controlling TB and reducing Stigma.