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All Journal AGRIKAN Jurnal Ilmiah Agribisnis dan Perikanan SUPREMASI Jurnal Hukum Journal of Experimental and Clinical Pharmacy (JECP) Agrikan: Jurnal Agribisnis Perikanan CITAKARYA Jurnal Pengabdian Masyarakat
Anggraini, Putri Ayu
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Model Empowerment Of Nutmeg Farmers Through The Diffusion Process Of Innovation Diversification Of Nutmeg Commodity (Myristica Fragrans Houtt) In Ternate City (Case Study in Ngade and Marikurubu Villages) Anggraini, Putri Ayu; Sugiyanto, Sugiyanto; Cahyono, Edi Dwi
Agrikan Jurnal Agribisnis Perikanan Vol. 15 No. 2 (2022): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52046/agrikan.v15i2.1239

Abstract

This study purpose to find an effective empowerment model in the innovation diffusion activity of nutmeg commodity diversification in Ternate City. The sample used was 30 respondents. The data obtained for this study consisted of two sources, namely primary and secondary data. The analysis used in this research is Structural Equation Modeling (SEM) analysis. Based on the results of the study showed that the model of farmer empowerment through the diffusion of effective diversification innovations in Marikurubu Village and Ngade Village, Ternate City, North Maluku Province requires several variables including Human Resources Variables consisting of Extension Officers and Farmers. greatly affect other variables. Then followed by process variables including Material and Media, where the material most desired by respondents was Processed Balm using the help of infocus media. The output that will be produced is a change in the knowledge, attitudes and skills of respondents in implementing materials about processed nutmeg products to be empowered and able to compete in the market.
Model empowerment of nutmeg farmers through the diffusion process of innovation diversification of nutmeg commodity (Myristica fragrans Houtt) in Ternate City (Case study in Ngade and Marikurubu Villages) Anggraini, Putri Ayu; Sugiyanto, Sugiyanto; Cahyono, Edi Dwi
Agrikan: Jurnal Agribisnis Perikanan Vol 15, No 2 (2022)
Publisher : Sangia Research Media and Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.15.2.341-349

Abstract

This study purpose to find an effective empowerment model in the innovation diffusion activity of nutmeg commodity diversification in Ternate City. The sample used was 30 respondents. The data obtained for this study consisted of two sources, namely primary and secondary data. The analysis used in this research is Structural Equation Modeling (SEM) analysis. Based on the results of the study showed that the model of farmer empowerment through the diffusion of effective diversification innovations in Marikurubu Village and Ngade Village, Ternate City, North Maluku Province requires several variables including Human Resources Variables consisting of Extension Officers and Farmers. greatly affect other variables. Then followed by process variables including Material and Media, where the material most desired by respondents was Processed Balm using the help of infocus media. The output that will be produced is a change in the knowledge, attitudes and skills of respondents in implementing materials about processed nutmeg products to be empowered and able to compete in the market.
Skrining Fitokimia dan Potensi Antimikroba Herba Kemangi (Ocimum americanum L.) Terhadap Staphylococcus aureus, Salmonella typhi dan Candida albicans Anggraini, Putri Ayu; Ratnah, St.; Dewi, Sesilia TR
Journal of Experimental and Clinical Pharmacy (JECP) Vol 2, No 2 (2022): August 2022
Publisher : Poltekkes Kemenkes Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52365/jecp.v2i2.423

Abstract

Ocimum spp. merupakan salah satu tanaman yang digunakan sebagai bahan obat tradisional, karena memiliki senyawa antioksidan, antikanker dan antimikroba. Tujuan penelitian ini adalah untuk mengetahui senyawa fitokimia dan potensi antimikroba ekstrak Herba Kemangi (Ocimum americanum L.) terhadap Staphylococcus aureus, Salmonella typhi dan Candida albicans berdasarkan zona hambat. Ekstraksi dilakukan dengan maserasi menggunakan etanol 96%. Metode kerja yang digunakan yaitu pembuatan simplisia, ekstraksi, skrining fitokimia, pengujian aktivitas antimikroba dengan metode disc diffusion. maka diperoleh rata-rata zona hambat pada bakteri Staphylococcus aureus konsentrasi 2% b/v sebesar 11,3 mm, 4% b/v sebesar 14,3mm, 8% b/v sebesar 17,6 mm, kontrol positif (clindamycin) sebesar 26 mm dan kontrol negatif 0 mm. Pada bakteri Salmonella typhi konsentrasi 2% b/v sebesar 12,6 mm, 4% b/v sebesar 15,6 mm, 8% b/v sebesar 19,3 mm, kontrol positif (ciprofloxacin) sebesar 29,3 mm dan kontrol negatif 0 mm. Pada Candida albicans konsentrasi 2% b/v sebesar 0 mm, 4% b/v sebesar 6,6 mm, 8% b/v sebesar 8,3 mm, kontrol positif (nystatin) sebesar 12,3 mm dan kontrol negatif 0 mm.Ocimum spp. is one of the plants used as ingredients in traditional medicine, because it has antioxidant, anticancer and antimicrobial compounds. The purpose of this study was to determine the phytochemical compounds and antimicrobial potential of the Herba Basil extract ( Ocimum americanum L.) against Staphylococcus aureus , Salmonella typhi and Candida albicans based on the zone of inhibition. Extraction was carried out by maceration using 96% ethanol. The working method used is the manufacture of simplicia, extraction, phytochemical screening, antimicrobial activity testing with the disc diffusion method . the average inhibition zone of Staphylococcus aureus was 11.3 mm, 4% w/v was 14.3 mm, 8% w/v was 17.6 mm, positive control (clindamycin) was 26 mm and 0 mm negative control. In Salmonella typhi the concentration of 2% w/v was 12.6 mm, 4% w/v was 15.6 mm, 8% w/v was 19.3 mm, positive control (ciprofloxacin) was 29.3 mm and control negative 0 mm. In Candida albicans the concentration of 2% w/v was 0 mm, 4% w/v was 6.6 mm , 8% w/v was 8.3 mm, positive control (nystatin) was 12.3 mm and negative control was 0 mm.
Error In Persona Dalam Gugatan Perselisihan Hak Di Pengadilan Hubungan Industrial Anggraini, Putri Ayu
SUPREMASI : Jurnal Hukum Vol 3 No 2 (2021): SUPREMASI : Jurnal Hukum 2021
Publisher : Universitas Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36441/supremasi.v3i2.290

Abstract

 Abstrak Setiap pihak yang dirugikan dalam hubungan kerja dapat mengajukan gugatan ke Pengadilan Hubungan Industrial (PHI). Fakta yang ada, terjadi gugatan yang error in persona. Tujuan penelitian ini adalah untuk mengetahui ada tidaknya error in persona atas gugatan perselisihan hak dalam perkara No 37 /PDT.SUS-PHI/2017/PN GSK beserta upaya hukum yang dapat dilakukan oleh pekerja yang belum mendapatkan haknya Penelitian ini adalah yuridis normative dengan pendekatan statute approach. Hasil dari penelitian ini yang pertama adalah ada error in persona pada gugatan perselisihan hak dalam perkara No 37 /PDT.SUS-PHI/2017/PN GSK. Perkerja terikat hubngan kerja dengan PT Royal Metal Perkasa, tetapi pada saat meakukan gugatan hubungan kerja itu telah berakhir. Gugatan pekerja ditujukan kepada PT. Langgeng Buana Jaya. Hasil dari penelitian kedua adalah Upaya hukum yang dapat dilakukan oleh pekerja yang belum mendapatkan haknya, dalam kasus ini tidak ada karena putusan MA ini telah memiliki kekuatan hukum yang tetap (in kracht van gewisjde)  tidak dapat dilakukan upaya hukum lagi karena telah memenuhi unsur nebis in idem. Rekomendasi yang dihasilkan adalah hendaknya para pihak lebih cermat dalam menyusun gugatan.Kata Kunci : Upaya Hukum, PHK, Error In Persona, Vonis AbstractAny party who is harmed in an employment relationship can file a lawsuit with the Industrial Relations Court (PHI). The fact is, there is an error in persona lawsuit. The purpose of this research is to find out whether there is an error in persona on the claim for dispute over rights in case No 37 /PDT.SUS-PHI/2017/PN GSK, along with legal remedies that can be taken by workers who have not yet received their rights. This research is a normative juridical with a statute approach. The first result of this study is that there is an error in persona in the lawsuit for a dispute over rights in case No. 37/PDT.SUS-PHI/2017/PN GSK. The worker is bound by a working relationship with PT Royal Metal Perkasa, but at the time of filing the lawsuit the employment relationship has ended. The workers' lawsuit is addressed to PT. Langgeng Buana Jaya. The result of the second study is that legal remedies that can be taken by workers who have not yet received their rights, in this case do not exist because the Supreme Court's decision already has permanent legal force (in kracht van gewisjde). idem. The resulting recommendation is that the parties should be more careful in preparing the lawsuit.Keywords: Legal Effort, Layoffs, Error in Persona, Verdict
Inovasi Pengolahan Kelapa Menjadi Produk Olahan Bernilai Ekonomi Tinggi Di Ternate Selatan Provinsi Maluku Utara Muhammad, Munawir; Anggraini, Putri Ayu
CITAKARYA Jurnal Pengabdian Masyarakat Vol. 3 No. 03 (2025): Agustus - Oktober
Publisher : CITAKARYA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/citakarya.v3i03.2451

Abstract

Virgin Coconut Oil (VCO) adalah produk minyak kelapa murni yang dihasilkan melalui proses ekstraksi yang sederhana dan alami tanpa menggunakan bahan kimia. Pengabdian masyarakat ini bertujuan untuk menjelaskan proses pembuatan VCO yang efektif. Proses pembuatan VCO dimulai dengan pemilihan kelapa tua yang berkualitas, kemudian daging kelapa diparut dan dicampurkan dengan air untuk menghasilkan santan. Santan yang dihasilkan dipisahkan menjadi krim dan skim, kemudian dibiarkan mengendap selama beberapa jam untuk memisahkan minyak kelapa dari komponen lainnya. Setelah pemisahan, minyak kelapa dipisahkan dari air dan galendo, dan disaring untuk memperoleh minyak yang murni. Proses ini menghasilkan VCO yang memiliki banyak manfaat, baik untuk kesehatan, kosmetik, maupun industri lainnya. Penggunaan VCO tidak hanya memberikan manfaat bagi konsumen, tetapi juga dapat meningkatkan kesejahteraan petani kelapa melalui pemanfaatan sumber daya alam yang berkelanjutan. Dalam pengembangan industri VCO, penting untuk menerapkan teknologi yang sederhana namun efektif agar dapat diakses oleh petani kelapa di berbagai daerah. Dengan demikian, VCO berpotensi menjadi produk unggulan yang mendukung perekonomian lokal, mengurangi limbah kelapa, dan berkontribusi pada keberlanjutan lingkungan.
Co-Authors Dewi, Sesilia TR Edi Dwi Cahyono Muhammad, Munawir Ratnah, St. Sugiyanto -