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Prospects for Sugar palm (Arenga pinnata MERR) Development for Food and Energy Security FS, Harahap; Hilwa, Walida; Rosmidah , Hasibuan; Abdul, Rauf; T., Sabrina; Benny, Hidayat; Rahmawaty, Rahmawaty; DE, Harahap; Parmanoan , Harahap
Journal of Saintech Transfer Vol. 2 No. 2 (2019): Journal of Saintech Transfer
Publisher : Talenta Publisher Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (352.484 KB) | DOI: 10.32734/jst.v2i2.3705

Abstract

Abstract The purpose of this activity is to provide information about how the Prospect of Palm Plant Development (Arenga pinnata Merr) for food and energy security as well as processed products from palm trees, so that it is useful for the community, encouraging community awareness and awareness to preserve the environment. This activity was carried out in Buluh Awar Village, Sibolangit District, Deli Serdang Regency, involving the community in Buluh Awar Village and the Teaching Staff of the Agrotechnology Study Program, Faculty of Science and Technology, Biology Education Study Program, Teaching and Education Faculty, Labuhan Batu University, Postgraduate Study Program in Agrotechnology, Faculty Agriculture of the University of North Sumatra and the Faculty of Forestry of the University of North Sumatra. Agrotechnology Study Program, Faculty of Agriculture, Muhammadiyah University, South Tapanuli, Agrotechnology Study Program, Faculty of Agriculture, Graha Nusantara University, Padang Sidempuan. The main problem is the planting of sugar palm, which is generally not yet cultivated so that crop productivity is low and it is feared the plant population will decline. Since sugar palm plants have economic, social, cultural and conservation functions, it is wise to cultivate sugar palm and rehabilitate plants that grow naturally and irregularly in order to increase plant productivity. The results of the activity show that the cultivation of palm sugar plant has good hopes or prospects in the future. Processed products from palm plants such as sugar, drinks, and vinegar can be used to improve food security, while bioethanol can be used as an alternative energy source.
Budidaya Tanaman Sayuran Di Kelompok Karang Taruna Tani Pasir Mas Dengan Pemanfaatan Teknologi Sonic Bloom Harahap, Fitra Syawal; Hilwa, Walida; Fauzi Ahmad , Syawaluddin
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 3 (2024): Juli - September
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i3.9216

Abstract

Vertical farming technique is a method used for community settlements that have narrow land optimally. This technique will arrange plants in tiers from top to bottom with various types of plants. The purpose of this community service (PKM) is to help improve the understanding and ability of the Karang Taruna Tani Villa Pasir Mas group partners to grow vegetables so that they can meet their daily vegetable needs and reduce living costs by utilizing existing land using sonic bloom technology. The community service partners trained in this service are 25 partners aged 30-50 years. The methods used are socialization, training and mentoring. The results achieved are an increase in Partners' understanding of sonic bloom technology to 80%, Partner knowledge 98% and Partners' desire to cultivate vegetables with sonic bloom by 100%.
TINGKAT PENGETAHUAN KELOMPOK KARANG TARUNA TANI VILLA PASIR MAS DALAM PEMBUATAN PUPUK ORGANIK CAIR (POC) BERBAHAN DASAR AIR CUCI BERAS DALAM PERTANIAN BERKELANJUTAN Reni Diah, Kusumawati; Harahap, Fitra Syawal; Hilwa, Walida; Khairul , Rizal
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 4 (2024): Oktober-Desember 2024
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i4.9855

Abstract

Perkembangan pertanian ramah lingkungan diiringi dengan tingginya permintaan produk organik. Jenis limbah rumah tangga bermacam-macam, namun sekitar 75% limbah rumah tangga merupakan sampah organik dan sisanya merupakan sampah anorganik. Sumber limbah terbesar yang dapat menyebar dan berpotensi mencemari lingkungan adalah limbah rumah tangga. Mengolah limbah ini menjadi produk yang bernilai ekonomi tinggi, seperti pupuk organik cair, merupakan salah satu penanggulangan yang dapat dilakukan. Limbah yang paling banyak dihasilkan oleh rumah tangga adalah air cucian beras dapat dimanfaatkan sebagai bahan baku utama dalam pembuatan pupuk organik cair. Kegiatan ini menggunakan metode penyuluhan dan pelatihan bagi ibu rumah tangga dan masyarakat setempat. Berdasarkan hasil evaluasi dari sesi praktek dapat ditarik kesimpulan bahwa kegiatan ini secara keseluruhan berhasil meningkatkan kemampuan peserta dalam pembuatan pupuk organik cair dan cara penggunaannya pada tanaman. Antusiasme peserta terhadap pelatihan terlihat selama kegiatan pelatihan ini berlangsung. Hal ini dibuktikan pada saat pemateri memaparkan data hasil uji coba penggunaan pupuk organik cair pada tanaman.