Sutana, I Gede
Sekolah Tinggi Agama Hindu Negeri Mpu Kuturan Singaraja

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Seni Mendeteksi Penyakit Melalui Lidah Dalam Budaya Pengobatan Tradisional Tiongkok Sinarsari, Ni Made; Sutana, I Gede
JURNAL YOGA DAN KESEHATAN Vol 4, No 1 (2021)
Publisher : Institut Hindu Dharma Negeri Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25078/jyk.v4i1.2091

Abstract

Traditional medicine is closely related to the culture in which it develops. The art of detecting disease through the tongue is one of the main diagnostic methods in Traditional Chinese Medicine culture that has been applied since the classical times of the Yellow Emperor. Tongue diagnosis in Traditional Chinese Medicine culture is a method for diagnosing disease and disease patterns by visual inspection of the tongue and its various features. As with other diagnostic methods, the diagnosis of the tongue is based on the principle that the outside of the body reflects the inside of the body. The tongue provides important clues that reflect the condition of the internal organs in each patient. In Traditional Chinese Medicine culture, the external structure of the body often reflects the condition of the inner structure and can give an important indication of internal disharmony.
Manfaat Loloh Don Cemcem Dalam Sistem Kesehatan Tradisional Sutana, I Gede
JURNAL YOGA DAN KESEHATAN Vol 3, No 2 (2020)
Publisher : Institut Hindu Dharma Negeri Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25078/jyk.v3i2.1737

Abstract

Complex problems in people's lives in the global era often cause psychological pressure which subsequently causes various disturbances in the system of human body which eventually lead to various illness. In order to return to their health level, people are in their quest for diverse alternative health medications which have minimal side effects, one of which is back to nature by consuming traditional medicine. Traditional medicine has been familiar with the life of the Indonesian people, including the Balinese in particular. In Bali, there is a traditional health system which still exists in the community known as Usadha. In Usadha, there are various types of treatment, one of which is often used by the Balinese, namely medicinal herbs or the Balinese people often call it loloh. The Republic of Indonesia Minister of Health Regulation No. 61 of 2016 concerning Empirical Traditional Health Services and the existence of the Governor of Bali Regulation No. 55 of 2019 concerning Balinese Traditional Health Services have caused loloh to revive. Loloh is now not only consumed by the local people, but has also been consumed by foreign tourists who visit Bali. One of the prima donna is loloh don cemcem which is sourced from kecemcem leaves (Spondias pinnata (Lf) Kurz). The process of making loloh don cemcem follows the traditional serving pattern with the intention that by consuming it, people will get various benefits, especially in the aspect of physical health.
Nginang: Kebiasaan Masyarakat Tradisional Dalam Memelihara Kesehatan Gigi dan Mulut Sutana, I Gede; Sinarsari, Ni Made; Dwipayana, A.A. Putra
JURNAL YOGA DAN KESEHATAN Vol 4, No 2 (2021)
Publisher : Institut Hindu Dharma Negeri Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25078/jyk.v4i2.2698

Abstract

The expression of the soul of a traditional society in building its cultural existence is based on an action that is carried out intensely in life, one of which is the habit of nginang. This habit is the habit of traditional people in expressing themselves in social and cultural spaces so as to build the characteristics and identity of the territory. Nginang is a traditional community habit that is generally seen in life in Indonesia, Including Bali for generations. The habit of nginang is an ancestral heritage that is very rare ad almost extinct in Bali. This habit has actually received little attention among young people, although in fact, this habit can be understood to have many benefits, one of which is maintaining healthy teeth and mouth. Practically, nginang ingredients consisting of betel leaf, pinah fruit, whiting, gambier and tobacco have extraordinary benefits because they contain several main compounds such as sesquiterpenes, kavikol, eugenol, cineol, flavonoids, tannins, catechins, and alkaloids.