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All Journal ALACRITY : Journal Of Education COVID-19 : Journal of Health, Medical Records and Pharmacy
Debora Lestari Simamora
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Chemistry Education Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Other

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Hubungan Aktivitas Belajar Mahasiswa Dengan Praktik Kebidanan Asuhan Kebidanan I (Kehamilan) di Prodi D-III Kebidanan Universitas Imelda Debora Lestari Simamora
ALACRITY : Journal of Education Volume 1 Issue 3 Oktober 2021
Publisher : LPPPI Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (180.441 KB) | DOI: 10.52121/alacrity.v1i3.47

Abstract

Praktik mata kuliah Asuhan Kebidanan I (Kehamilan) di lahan praktik merupakan komponen yang sangat penting karena praktik mata kuliah Asuhan Kebidanan I (Kehamilan) merupakan proses pembelajaran dalam situasi nyata di institusi pelayanan kesehatan. Tujuan penelitian ini untuk mengetahui aktivitas belajar mahasiswa dengan praktik kebidanan Asuhan Kebidanan I (Kehamilan). Jenis penelitian ini adalah survei analitik dengan pendekatan cross sectional. Penelitian dilakukan di Prodi D-III Kebidanan Universitas Imelda. Populasi penelitian seluruh mahasiswa semester III sebanyak 70 orang, dan seluruhnya dijadikan sampel. Data dianalisis secara univariat dan bivariat dengan menggunakan uji Chi-Square. Hasil penelitian menunjukkan bahwa Aktivitas Belajar mahasiswa Prodi D-III Kebidanan Universitas Imelda dalam kategori cukup (50,0%). Hasil belajar mahasiswa pada Praktik Kebidanan Asuhan Kebidanan I dalam kategori baik (50,0%). Terdapat hubungan yang signifikan antara aktivitas belajar mahasiswa dengan hasil belajar praktik kebidanan Asuhan Kebidanan I mahasiswa Prodi D-III Kebidanan Universitas Imelda, dengan nilai signifikan (p)=0,000<0,05. Disarankan kepada Dosen Asuhan Kebidanan I (Kehamilan) untuk memotivasi mahasiswa agar dapat meningkatkan aktivitas belajarnya terutama dalam mempelajari Asuhan Kebidanan I (Kehamilan) sehingga pada saat praktek dapat lebih mudah mempraktekkannya.
Factors Associated with the Incidence of Chronic Energy Deficiency (CED) in Third Trimester Pregnant Women in the Working Area of Tanjung Rejo Health Center Percut Sei Tuan In 2025 Debora Lestari Simamora; Magdalena Pasaribu; Naomi Nababan; Ramanda Juliana; Alfi Suraya; Septia Br Bangun; Syafa Naura
COVID-19 : Journal of Health, Medical Records and Pharmacy Vol. 3 No. 01 (2025): COVID-19 : Journal of Health, Medical Records and Pharmacy
Publisher : CV. Devitara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Adequate nutritional status in pregnant women is essential for optimal fetal growth and development as well as for ensuring a safe and smooth delivery process. Good maternal nutritional status can be achieved through a balance between nutritional intake and physiological needs. Chronic Energy Deficiency (CED) in pregnant women is a condition of long-term undernutrition, characterized by a mid–upper arm circumference (MUAC) of less than 23.5 cm, and is associated with an increased risk of preterm delivery, low birth weight (LBW) infants, and even maternal and neonatal mortality. This study aimed to identify factors associated with the occurrence of Chronic Energy Deficiency (CED) among third-trimester pregnant women in the working area of Tanjung Rejo Public Health Center, Percut Sei Tuan. The research employed a quantitative method with a cross-sectional design. The population consisted of all third-trimester pregnant women registered at the Tanjung Rejo Public Health Center in 2025, totaling 120 individuals. A sample of 20 pregnant women was selected using accidental sampling techniques. The study was conducted from May to August 2025. The results of statistical analysis using the chi-square test showed a p-value of 0.004 (p < 0.05), indicating a significant relationship between dietary patterns and the incidence of Chronic Energy Deficiency (CED) among pregnant women at the Tanjung Rejo Public Health Center, Percut Sei Tuan District, Deli Serdang Regency. It is recommended that pregnant women consume a balanced and nutritious diet according to their household capacity, with particular emphasis on adequate energy, protein, and iron intake.
Co-Authors Alfi Suraya Magdalena Pasaribu Naomi Nababan Ramanda Juliana Septia Br Bangun Syafa Naura