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All Journal Jurnal Mutu Pangan : Indonesian Journal of Food Quality Eruditio : Indonesia Journal of Food and Drug Safety
Hartuti, Wiwi
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Medicine & Pharmacology Public Health

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Pengaruh Kehadiran Apoteker Terhadap Pengelolaan Obat Pada Apotek di Provinsi Banten Hartuti, Wiwi; Sasongko, Rhatih Eka
Eruditio : Indonesia Journal of Food and Drug Safety Vol 3 No 2 (2023): Edisi Juni
Publisher : Badan Pengawas Obat dan Makanan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54384/eruditio.v3i2.146

Abstract

Drug management under applicable guidelines greatly supports the   establishment of quality pharmaceutical care to assure the availability of safe, qualified, useful and affordable pharmaceutical products, medical devices, and medical consumables. Generally, the pharmacy cares is are related to presence of pharmacist which is not based on applicable guidelines. In facts, there is an indication  that the presence of pharmacists in pharmacy cares  have been  low. Previous studies showed the percentage of pharmacist attendance at the pharmacy cares was inadequate and it had an affect on pharmaceutical services. There are three aims of this  study namely: (1) to obtain data of the pharmacist’s presence at pharmacy cares in Banten Province, (2) to investigate the correlation  of the pharmacist's presence and drug management at the pharmacy cares, and (3) to gain information about the implementation of drug management in pharmacy cares based on BPOM Regulation No. 24 of 2021. The study was conducted using sample data of surveillance inspection of pharmacy cares in several  districts/cities located in Banten Province from February 2020 to December 2021. Data analysis was processed  using the Spearman correlation test quantitative analysis method with SPSS type 26. This study showed that the presence of pharmacists at pharmacy facilities in Banten Province was 36.25% (58 of 160 pharmacists). Spearman correlation test concludes there was a positive correlation between pharmacist presence and drug management at the pharmacy cares. Drug management in pharmacy cares under BPOM Regulation Number 24 of 2021 was insufficient in drug procurement, transfer, and storage aspects. The three highest findings in the critical category were drug procurement (14,38%), drug transfer (9,38%), and drug storage (3,13%). The three highest findings in the major category were drug storage (61,88%, drug procurement (50,63 %), and drug recording report (46,25%). Drug management in pharmacies was pharmacists' responsibility, but inadequate pharmacists' presence had an impact on discrepancy of  drug management between the guidelines.
Kajian Paparan dan Risiko 3-MCPDE dan GE dari Produk Formula pada Bayi Usia 0-12 Bulan di Indonesia secara Probabilistik Hartuti, Wiwi; Andarwulan, Nuri; Giriwono, Puspo Edi
Jurnal Mutu Pangan : Indonesian Journal of Food Quality Vol. 7 No. 2 (2020): Jurnal Mutu Pangan
Publisher : Department of Food Science and Technology (ITP), Faculty of Agricultural Technology, Bogor Agricultural University (IPB) in collaboration with the Indonesian Food and Beverage Association (GAPMMI), the National Agency of Drug and Food Control, and th

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jmpi.2020.7.2.59

Abstract

The 3-monochloropropane-1.2-diol ester (3-MCPDE) and glycidyl ester (GE) are chemical contaminants detected in vegetable oils and food products containing vegetable oils including formula products. This study aimed to assess the exposure and risk of 3-MCPDE and GE from infants formula products in Indonesia. Prediction of 3-MCPDE and GE levels of formula products was carried out probabilistically using data levels of 3-MCPDE and GE vegetable oil. Estimated daily intake (EDI) of 3-MCPDE and GE of formula products were obtained by multiplying the predicted data by consumption data while risk assessment is done by comparing EDI value with toxicology reference value. The predicted values of 3-MCPDE and GE levels of formula products ranged from 213.60-285.65 and 772.89-922.73 μg/kg. The exposure value of 3-MCPDE and GE of formula products based on Individual Food Consumption Survey (IFCS) was 1.53-2.40 and 5.54-7.11 μg/kgbw/day, while based on serving consumption was 3.31-6.68 and 10.88-21.62 μg/kgbw/day. Results of risk assessment indicated that 3-MCPDE was above 100% (health risk) in exception that of the age group 6-12 months based on IFCS with a value of 76.98-84.34%, the average GE with the T25 margin of exposure (MoE) was 1838-471 which was below 25.000. EFSA defined MoE T25 at 25.000 as GE's low risk to health.
Co-Authors Nuri Andarwulan Puspo Edi Giriwono Sasongko, Rhatih Eka