Ahmar, Afdhalul
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Non-destructive Prediction of Brix Value in Sugarcane Based of Portable NIR Spectroscopy Ahmar, Afdhalul; Solahudin, Mohamad; Widodo, Slamet
Jurnal Keteknikan Pertanian Vol. 12 No. 3 (2024): Jurnal Keteknikan Pertanian
Publisher : PERTETA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19028/jtep.012.3.424-437

Abstract

The quality of sugarcane in the plantation is the most important information for farmers and sugar factories for assessing the maturity of sugarcane and determining the optimal harvest schedule. The brix value is used as a quality index in the sugar industry and is an important parameter for the evaluation of cane quality and maturity. Traditional methods of determining brix involve time-consuming and labor-intensive processes, often involving destructive sampling. To overcome these challenges, this study proposes a non-destructive approach using portable near-infrared (NIR) spectroscopy to predict the sugar content in sugarcane stalks. The main objective of this study was to develop a nondestructive prediction model for the brix value in sugarcane using portable NIR spectroscopy. Data processing involved two models: Partial Least Squares (PLS) and an Artificial Neural Network (ANN), along with various data pre-treatment techniques. The PLS model showed an improvement in prediction accuracy with data pre-treatment, especially with the Savitzky-Golay method (R2 = 0.755, RMSEP = 1.22%, RMSEP = 1.43%, CV = 6.13%, and RPD = 2.02). In addition, the ANN model combined with Principal Component Analysis (PCA) showed high predictive performance when sugarcane was 11 months old (R2 = 0.797, RMSEC = 0.56%, RMSEP = 0.87%, CV = 3.04%, and RPD = 2.96).
Design and Development of a Garlic Dryer (Allium sativum L.) with the Addition of Parafin as a Heat Storage Medium Ahmar, Afdhalul; Haifan, Moh; Yahdi, M. Arief; Al Azhari, Lalu Muh Fathul Aziz
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 4 (2025): August 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtepl.v14i4.1441-1451

Abstract

Garlic is an important commodity as a basic spice for various dishes with several health benefits such as lowering blood pressure and improving immune system. Fresh garlic has a high moisture content of 60.9-67.8%, making it highly susceptible to microbial spoilage. The drying process is a critical post-harvest step for garlic that significantly influences product quality and shelf life. This study aims to design a garlic drying system enhanced with solar collector and parafin as a thermal storage medium. Parafin provides heat during periods of low sunlight, allowing continuous drying. The methodology includes the design, construction, and testing of the drying equipment. Functional tests demonstrate effective operation of the dryer components. The results of testing the dryer for drying garlic were able to reduce the water content of garlic from 60% wb to 11.2% wb for 8 h of drying. The use of paraffin has proven to be effective in helping to maintain the drying temperature, especially when the intensity of sunlight is reduced, so that the drying process remains optimal.