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All Journal Midwifery Journal: Jurnal Kebidanan UM. Mataram Jambura Journal of Health Sciences and Research PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Community Development Journal: Jurnal Pengabdian Masyarakat Lux Mensana: Journal of Scientific Health
Rahimah, Hayatul
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Education Health Professions Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Other

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EFFORTS TO INCREASE BREAST MILK PRODUCTION: LITERATURE REVIEW Rahimah, Hayatul; fadhilah, Rohmatul
Lux Mensana: Journal of Scientific Health Vol. 1 Issue 2 (2022)
Publisher : jfpublisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (185.751 KB)

Abstract

Introduction.Breast milk is the ideal nutrition for babies and the most perfect main food for babies. Breast milk has a composition of nutrients that are in accordance with the baby's needs to grow and develop optimally. However, Problems of mothers in breastfeeding are still often found due to various factors, one of which is not smooth milk production. The purpose of this study was to find out what efforts can be made to increase breast milk production. Method.This study used the literature review. Results&Analysis.Efforts to increase breast milk production were: sources of natural ingredients, massage, giving positive affirmations. Discussion.Breast milk production is strongly influenced by physiological and psychological factors, so it is necessary to combine various efforts.
EFEKTIFITAS METODE BLENDED LEARNING DALAM PROSES PEMBELAJARAN MAHASISWA KESEHATAN: A SCOOPING REVIEW Rahimah, Hayatul; Mufdlilah, Mufdlilah; Hakimi, Moch.
Midwifery Journal: Jurnal Kebidanan UM. Mataram Vol 7, No 1 (2022): JANUARI
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/mj.v7i1.2877

Abstract

Abstract: Currently, teaching in higher education is being intensively developed with a learning management system that records the learning behavior of students and teachers. Blended Learning is an integration of online learning methods and face-to-face learning. This scoping review aims to review the effectiveness of the blended learning method on the learning process of health students. Study identification through three databases (Pubmed, Proquest, and Sciencedirect), the search was limited to articles published in the last 10 years (2010-2020). The study was identified using the PRISMA flowchart, in identifying good quality articles the researcher conducted a critical appraisal with JBI tools. The findings in this review indicate that the blended learning method is effectively used as a learning method for health students. Effectiveness is seen from the increase in motivation and attitudes, knowledge, learning satisfaction, self-efficacy, and student competence after the application of the blended method. It can be concluded that the implementation of the blended learning method is effective in the learning process of health students, in addition to shifting the learning principle from being teacher-centered to being student-centered, blended learning also has the potential to increase the interaction between teachers and students, which leads to increased learning effectiveness.Abstrak: Saat ini, pengajaran di perguruan tinggi sedang gencar dikembangkan dengan sistem manajemen pembelajaran yang mencatat perilaku belajar siswa dan guru. Blended Learning atau metode pembelajaran campuran adalah integrasi dari metode pembelajaran online dan pembelajaran tatap muka. Scoping review ini bertujuan untuk mereview efektifitas metode blended learning terhadap proses pembelajaran mahasiswa kesehatan. Identifikasi studi melalui tiga database (Pubmed, Proquest dan Sciencedirect), pencarian dibatasi pada artikel yang diterbitkan 10 tahun terakhir (2010-2020). Studi diidentifikasi menggunakan diagram alur PRISMA, dalam mengidentifikasi artikel yang berkualitas baik peneliti melakukan critical appraisal dengan JBI tools. Temuan dalam review ini menunjukkan bahwa metode blended learning efektif digunakan sebagai metode pembelajaran mahasiswa kesehatan. Efektifitas dilihat dari peningkatan motivasi dan sikap, pengetahuan, kepuasan pembelajaran, efikasi diri, dan kompetensi mahasiswa setelah penerapan metode blended. Dapat disimpulkan bahwa implementasi metode blended learning efektif dalam proses pembelajaran mahasiswa kesehatan, selain dapat menggeser prinsip pembelajaran yang semula berpusat pada guru menjadi berpusat pada mahasiswa, blended learning juga berpotensi meningkatkan interaksi antara guru dan siswa, yang mana mengarah pada peningkatan efektifitas pembelajaran. 
Pemberian Edukasi pada Kader Posyandu tentang Pengolahan Kacang Hijau dan Kurma sebagai Pemenuhan Kebutuhan Zat Besi Ibu Hamil di Desa Sumberejo Kecamatan Banyuputih Kabupaten Situbondo: Providing Education to Posyandu Cadres about the Processing of Green Beans and Dates to Fulfill the Iron Needs of Pregnant Women in Sumberejo Village, Banyuputih District, Situbondo District Rahimah, Hayatul; Pratiwi, Ganis Yunita
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 9 No. 10 (2024): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v9i10.7536

Abstract

Anemia is very susceptible to occurring in pregnant women. The government has made efforts to overcome this problem, but there are still many obstacles experienced, one of which is the non-compliance of pregnant women in consuming blood supplement tablets due to the side effects they experience. Health education or counseling regarding food sources that can meet iron needs needs to be carried out. Apart from that, cooperation from all levels of society is needed, especially posyandu cadres who are part of society closest to pregnant women. Cadres play a bridging role between health workers and pregnant women in providing information. This activity aims to increase cadres' knowledge about the benefits and methods of managing green beans and dates. This activity was carried out by providing education or counseling to female cadres in Sumberejo village, Banyuputih district. This activity was attended by 42 people or 64.6% of the total number of cadres in Sumberejo village. It is known that there has been an increase in knowledge about the importance of iron and dates after the outreach was carried out. Providing education through socialization or counseling is an effective way to disseminate information as an update to knowledge and insight. Providing education needs to be carried out by all components of society, of course, those who interact directly with pregnant women, with the hope of providing information to pregnant women.
GAMBARAN POLA KONSUMSI ASAM FOLAT PADA IBU HAMIL DI WILAYAH KERJA SUKOREJO, BANYUPUTIH, SITUBONDO I'anah, Fauzah Cholashotul; Rahimah, Hayatul
Jambura Journal of Health Sciences and Research Vol 6, No 3 (2024): JULI: JAMBURA JOURNAL OF HEALTH SCIENCES AND RESEARCH
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35971/jjhsr.v6i3.24725

Abstract

Terdapat peningkatan kebutuhan gizi ibu hamil karena meningkatnya komponen jaringan selama kehamilan, seperti uterus dan kelenjar susu, cadangan lemak dan darah, serta plasenta dan ketuban. Asam folat dibutuhkan ibu hamil dalam proses pembentukan satu per tiga sel darah merah sehingga menghindari risiko terjadinya anemia dan segala gangguan selama kehamilan. Kebaruan dalam penelitian karena meneliti tentang gambaran pola konsumsi asam folat pada ibu hamil. Penelitian ini bertujuan mengidentifikasi gambaran pola konsumsi asam folat pada ibu hamil di wilayah kerja Sukorejo, Banyuputih, Situbondo. Jenis penelitian ini merupakan penelitian deskriptif dengan menggambarkan variabel independen yang terdiri dari pola konsumsi asam folat dan variabel dependen yaitu ibu hamil. Penelitian dilakukan pada bulan Januari sampai Maret 2023. Adapun sampel penelitian ini adalah ibu hamil di Trimester I - III sebanyak 30 orang. Metode pengambilan sampel menggunakan purposive sampling. Hasil penelitian menunjukkan bahwa frekuensi konsumsi sumber makan yang mengandung asam folat pada ibu hamil di wilayah kerja Sukorejo, Situbondo sebesar 56% (17 orang) sesekali atau jarang mengonsumsi sumber asam folat. 40% (12 orang) ibu hamil telah memenuhi asupan asam folat. Kesimpulan bahwa ibu hamil di wilayah kerja Sukorejo, Situbondo memiliki pola konsumsi asam folat cukup baik yang dipenuhi oleh asupan energi dan protein yang baik. 
PEMBERIAN EDUKASI TENTANG PENTINGNYA ZAT BESI DAN PEMANFAATAN KACANG HIJAU SEBAGAI PEMENUHAN ZAT BESI DALAM UPAYA PENCEGAHAN ANEMIA PADA IBU HAMIL Rahimah, Hayatul; I, Fauzah Cholashotul
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): Volume 5 No 1 Tahun 2024
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v5i1.18103

Abstract

Tingginya kejadian anemia pada ibu hamil di Indonesia  dapat memberikan dampak buruk bagi ibu hamil maupun bayinya. Ketidakpatuhan konsumsi Tablet Tambah darah menjadi salah satu penyebab masih tingginya terjadinya anemia pada ibu hamil. Selain itu cakupan kunjungan K4 di Situbondo lebih rendah dibandingkan K1, sehingga hal ini memungkinkan minimnya informasi yang diterima oleh ibu hamil.  Berdasarkan urain diatas, maka perlu adanya bentuk tindakan konkrit yang harus dilakukan yaitu dengan pemberian edukasi pada ibu hamil tentang pentingnya zat besi serta sumber bahan makanan yang mengandung zat besi sebagai pemenuhan nutrisi ibu hamil. Metode pengabdian ini dilakukan dengan cara memberikan edukasi melalui penyuluhan pada ibu hamil tentang pentingnya zat besi dan manfaat kacang hijau bagi ibu hamil. Hasil penyuluhan diketahui adanya peningkatan pengetahuan ibu hamil yang lebih baik dan frekuensi cukup sering dalam konsumsi kacang hijau. Oleh karena itu, pentingnya edukasi bagi ibu hamil dan pemanfaatan bahan alam salah satunya adalah kacang hijau sebagai pemenuhan nutrisi zat besi bagi ibu hamil.
Co-Authors fadhilah, Rohmatul Hakimi Hakimi Hakimi Hakimi Hakimi, Moch. I'anah, Fauzah Cholashotul I, Fauzah Cholashotul Mufdlilah, Mufdlilah Pratiwi, Ganis Yunita