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Naim, Rizman
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Health Professions Medicine & Pharmacology Nursing Public Health

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DESCRIPTION OF TRIGLYCERIDE LEVELS IN MEN WHO CONSUME ALCOHOLIC BEVERAGES IN BONGOIME VILLAGE,TILONGKABILA DISTRICT, BONE BOLANGOREGENCY, GORONTALO PROVINCE bagu, meylan; Kadir, Laksmyn; Naim, Rizman
Journal of Health, Technology and Science (JHTS) Vol. 5 No. 2 (2024): Jurnal of Health, Tecnology and Science (JHTS)
Publisher : LPPM Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47918/jhts.v5i2.1814

Abstract

Alcohol consumption is often associated with increased plasma triglyceride concentrations and has relevance to the risk of cardiovascular disease and pancreatitis. Ethanol consumed, as much as 90%, will be metabolized by the body, especially in the liver. Ethanol metabolism in the liver results in an increase in cytosolic and mitochondrial nicotinamide adenine dinucleotide dehydrogenase (NADH), leading to disruption of normal metabolism in the liver. The purpose of this study is to find out the picture of thyrglyceride levels in men who consume alcoholic beverages.The method in this study uses a quantitative approach with a descriptive type of research. The sampling technique in this study uses a purposive sampling technique, assuming the number of samples is 20 samples. Using univariate data analysis techniques.The results of the study showed that in people who consumed alcohol seen from the frequency distribution based on age, at the age of 20-30 years had a thyricide level of (35%), at the age of 31-40 years there was a total (45%), at the age of 41-50 there was a total (10%), and 51-60 a total (10%), the results showed that the most presentation was at the age of 31-40 years with a percentage (45%) based on the results of triglyceride tests in alcohol consumers, Normal results were obtained from 13 respondents and abnormal results for 7 respondents, with an average normal result of 105 mg/dl and an average abnormal result of 231 mg/dl and there was an influence on the number of alcohol consumers with triglyceride levels.
COMPARISON OF TOTAL BILIRUBIN LEVELS IN SERUM WITHOUT LIGHT EXPOSURE DELAYED FOR 1 HOUR AND 3 HOURS yuniwarsiti, niluh; Naim, Rizman; Taib, Laras Puspita
Journal of Health, Technology and Science (JHTS) Vol. 5 No. 2 (2024): Jurnal of Health, Tecnology and Science (JHTS)
Publisher : LPPM Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47918/jhts.v5i2.1815

Abstract

The total bilirubin test is one of the laboratory tests to determine the function of the liver and bile ducts. Impaired liver function can be shown by hemolytic anemia, liver cirrhosis, hepatitis, and hepatitis carcinoma. This study aims to determine the comparison of total bilirubin levels in serum without light exposure that is delayed for 1 hour and 3 hours. The method in this study uses a quantitative approach with a type of experimental research of Cross sectional design. The types of data used are primary data and secondary data. The sampling technique uses the purposive sampling technique, with a sample number of 10 samples. The results showed that the average value of total bilirubin examination in serum (immediately checked) with an average result value of 0.514 mg/dL, while in serum it was delayed for 1 hour with an average result of 0.513 mg/dL and serum was delayed for 3 hours with an average value of 0.511 mg/dL and the result of the value (significance) > from alpha (0.05) or (sig > 0.05) then Ho was accepted and Ha was rejected which means There was no difference in the results of total bilirubin levels in serum without light exposure that was delayed by 1 hour and 3 hours.
Co-Authors bagu, meylan Kadir, Laksmyn Taib, Laras Puspita yuniwarsiti, niluh