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Vidia, Henny
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Changes in Reading Skills After Learning Using Puzzle in the Kindergarten Sari, Surya Mustika; Vidia, Henny
Jurnal MIDPRO Vol 13 No 2 (2021): JURNAL MIDPRO
Publisher : Universitas Islam Lamongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30736/md.v13i2.330

Abstract

The ability to read is an academic substance that is difficult for early childhood to learn. One of the effective ways that can be applied in the process of learning to read in early childhood is by combining learning with play such as using puzzle media. The purpose of this study was to determine changes in reading skills after being given learning using puzzle media in children at Kindergarten, Sooko Village, Mojokerto Regency. In this study, the research design used was pre-experimental with one group pretest-posttest design. The population in this study were all 45 children in Kindergarten, Sooko Village, Mojokerto Regency. The sample in this study were 40 people. The independent variable in this study is the puzzle media. The dependent variable in this study is reading ability. The instrument used in this study was an observation sheet. The data analysis technique used is the Wilcoxon signed rank test. The results of this study indicate that respondents who experienced changes in reading ability in the good category were 9 respondents (50%), the sufficient category was 4 respondents (22.2%), and the less category was 5 respondents (27.8%). The results of statistical tests using the Wilcoxon signed rank test statistic showed sig. 0.001 < (0.05) then H0 is rejected and H1 is accepted, which means that there is a change in reading ability after being given learning to use reading puzzle media in children aged at Kindergarten, Sooko Village, Mojokerto Regency.
The Effect of Giving Emprit Ginger Boiled Water on Reducing Menstrual Pain in Adolescent Girls Aged 15-18 Years Vidia, Henny; Sari, Surya Mustika
Jurnal MIDPRO Vol 15 No 1 (2023): JURNAL MIDPRO
Publisher : Universitas Islam Lamongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30736/md.v15i1.616

Abstract

ABSTRACTMenstrual pain is discomfort in the lower abdomen during menstruation caused by uterine spasms that can interfere with activity and require treatment. Emprit ginger boiled water is one of the non-pharmacological therapies that can be used to reduce menstrual pain. Naturally, emprit ginger is believed to contain oleoresin consisting of gingerol and shogaol which can function as an analgesic. The purpose of this study was to determine the effect of giving emprit ginger boiled water on reducing menstrual pain in adolescent girls in Gayaman Village, Mojoanyar Mojokerto. This type of research is an experimental quasy with a one group pre test-post test design approach. The population is adolescent girls aged 15-18 years who experience menstrual pain as many as 82 respondents. The sample size in this study was 68 respondents. Sampling is carried out using accidental sampling techniques. The instrument used in this study was a pain scale observation sheet. The results of the analysis were obtained before being given emprit ginger boiled water, half of the respondents experienced menstrual pain with a moderate pain scale of 34 (50%). After being given emprit ginger boiled water, most respondents experienced menstrual pain with a mild pain scale of 49 (72.1%). The results of the t-test test are obtained ρ = 0.00 ≤ α = 0.05 then H0 is rejected and H1 is accepted. This means that there is an effect of giving emprit ginger boiled water on reducing menstrual pain in adolescent girls aged 15-18 years in Gayaman Village, Mojoanyar District, Mojokerto. The results of this study can prove that emprit ginger boiled water given to adolescent girls who experience menstrual pain can help reduce menstrual pain. So emprit ginger boiled water can be used to reduce menstrual pain.
The Effectiveness of Syzygium Polyanthum to Reduce Blood Pressure in Elderly with Hypertension Sari, Surya Mustika; Vidia, Henny
Jurnal MIDPRO Vol 16 No 2 (2024): JURNAL MIDPRO
Publisher : Universitas Islam Lamongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30736/md.v16i2.794

Abstract

Hypertension is often referred to as the "silent killer". The factors that influence blood pressure are age, gender, high salt consumption, environment (stress), obesity, high coffee consumption, and genetics. One effort to treat hypertension is with pharmacological and non-pharmacological treatment, non-pharmacological treatment by giving boiled bay leaf water to lower blood pressure in hypertension sufferers. The aim of this research was to determine the effectiveness of giving brewed bay leaves to reduce blood pressure in elderly people with hypertension in the work area of ​​the Posyandu for the Elderly in Gayaman Village, Mojoanyar District, Mojokerto Regency. The type of research used is a Quasy-experimental research design with the design used One Group Pre-Post Test Design. This attempts to reveal cause and effect by involving groups of brewed bay leaves. The population of this study was 45 elderly people in the working area of ​​the Posyandu for the Elderly in Gayaman Village, Mojoanyar District, the sample taken was 40 respondents using simple random sampling. The independent variable in this study was the administration of brewed bay leaves, the dependent variable was blood pressure. The collected data was then tabulated and analyzed using the Wilcoxon statistical test and t-test with a significance level of 0.05. From the results of this research, it was found that in the brewed bay leaf group, before being given boiled bay leaf water, the average MAP (Mean Arterial Preassure) value was 103.67 and after being given boiled bay leaf water, the average MAP (Mean Arterial Preassure) value was 94.67. So it can be concluded that the results of this study are effective in reducing hypertension by administering brewed bay leaves.