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All Journal Dinasti International Journal of Education Management and Social Science Abdimas Mandalika
Marisi, Marisi
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Religion Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Education Environmental Science

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Upaya Menumbuhkan Minat Wirausaha Kaum Muda Melalui Pelatihan Peningkatan Nilai Tambah Produk Olahan Ubi Kayu di OMK (Orang Muda Katolik) Agustian, Efandri; Kurniawati, Merlyn; Nurfadhilah, Lia; Marisi, Marisi; Immanuel Sihombing, Midian
Abdimas Mandalika Vol 4, No 4 (2025): Agustus
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/am.v4i4.31745

Abstract

Abstract:  This community service activity focuses on fostering youth entrepreneurship interest through training in increasing the added value of processed cassava products. Where cassava is a local resource in Umakatahan Village, Malaka Regency. The activity was attended by 3 lecturers, 2 speakers supported by 2 students. The training participants were 35 people, consisting of the Management and members of OMK (Orang Muda Katolik) of Umakatahan Village, Malaka Regency. Two speakers in this activity are experts in the field of Entrepreneurship and marketing, especially Digital Marketing. This community service activity has been able to increase the interest and knowledge of the young generation of Umakatahan Village. This program has succeeded in motivating young people to be more professional in managing agricultural products and adapting to market needs.Abstrak: Tujuan Kegiatan pengabdian kepada masyarakat ini menitikberatkan pada pembinaan minat berwirausaha pemuda melalui pelatihan peningkatan nilai tambah produk olahan singkong. Dimana singkong merupakan sumber daya lokal di Desa Umakatahan Kabupaten Malaka. Kegiatan ini diikuti oleh 3 orang dosen, 2 orang pemateri dengan dukungan 2 orang mahasiswa. Peserta pelatihan berjumlah 35 orang yang terdiri dari Pengurus dan anggota OMK (Orang Muda Katolik) Desa Umakatahan Kabupaten Malaka. Dua orang pemateri dalam kegiatan ini merupakan pakar dalam bidang Kewirausahaan dan pemasaran khususnya Digital Marketing. Kegiatan pengabdian kepada masyarakat ini telah mampu meningkatkan minat dan pengetahuan generasi muda Desa Umakatahan. Program ini berhasil memotivasi generasi muda untuk lebih profesional dalam mengelola hasil pertanian dan beradaptasi dengan kebutuhan pasar.
The Effectiveness of the Cassava Supply Chain to Support Increasing Farmers' Income in Realizing Strong Food Security in Malacca Regency Agustian, Efandri; Marisi, Marisi; Nurfadhilah, Lia; Sihombing, Midian E
Dinasti International Journal of Education Management And Social Science Vol. 7 No. 2 (2025): Dinasti International Journal of Education Management And Social Science (Decem
Publisher : Dinasti Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38035/dijemss.v7i2.5733

Abstract

Poverty remains a major issue in Indonesia, including Malacca Regency, East Nusa Tenggara (NTT), despite the region’s strong natural resource potential. Cassava is one of Malacca Regency’s key commodities with significant potential to support local economic growth, yet cassava farmers generally remain poor and require targeted intervention. This study aims to examine the cassava supply chain management (SCM) system in Malacca Regency in order to identify an ideal management model that can support economic development and community welfare. The research uses a mixed-method sequential explanatory approach (Creswell, 2014), conducted in three phases, beginning with a preliminary survey to understand the characteristics of the cassava supply chain. The findings show that the cassava supply chain involves seven main actors: farmers, collector traders, small agents, large agents, retailers, modern markets, and consumers. The SCM system has generally operated effectively, with integrated relationships and good collaboration among actors from upstream to downstream, ensuring efficient distribution to consumers. However, farmers’ profits remain limited due to the long supply chain. The cassava supply chain includes three main flows—goods, money, and information—and overall has functioned well, enabling sustainable, long-term relationships among stakeholders.
Co-Authors Efandri Agustian Immanuel Sihombing, Midian Lia Nur Fadhilah Merlyn Kurniawati Sihombing, Midian E