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Grazing Adaptability of Beef Cattle on the Dwarf Napiergrass (Pennisetum purpureum Schumach) Pasture A Ako
Media Peternakan Vol. 30 No. 1 (2007): Media Peternakan
Publisher : Faculty of Animal Science, Bogor Agricultural University

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Abstract

Grazing adaptability of beef cattle on dwarf variety of late-heading type (DL) napiergrass (Pennisetum purpureum Schumach) pasture was examined in summer season at Miyazaki, Japan in 2005. Five paddocks of DL napiergrass pasture with an area 2500 m2, (500 m2, per paddock) were established since May 2002. Three heads of raising beef cows (Japanese-Black) were rotationally grazed in a week with 4-weeks rest period from June to October. Forage dry yield at pre- and post-grazing averaged 238.6 - 582.6 g/m2 and 152.8 - 309.5 g/m2, respectively with percentage consumption averaged 42.5% - 71.6%. Forage consumption and dry matter intake averaged 14.5 - 50.9 g DM/m2/day and 2.42 - 8.48 kg DM/1 IU/day, respectively with average daily gain was 0,56 kg/day. Grazing adaptability of beef cattle on DL napiergrass needed time for about one week. Thus, the DL napiergrass pasture can be utilized under the rotational grazing at stocking rate of 12 head/ha (calculated 3600 kg LW/ha/day) in the summer season of subtropical area. Key words: grazing adaptability, beef cattle, dwarf napiergrass, forage consumption, daily gain
Keragaman dan Kebutuhan Teknologi Pakan Peternak Sapi Perah di Kabupaten Enrekang S Baba; A Muktiani; A Ako; M I A. Dagong
Media Peternakan Vol. 34 No. 2 (2011): Media Peternakan
Publisher : Faculty of Animal Science, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (382.389 KB) | DOI: 10.5398/medpet.2011.34.2.146

Abstract

An appropriate understanding towards preference of small-scale dairy producers can improve technology adoption. The objective of this study was to understand potential, problem and need of small-scale dairy producers including farmer and his wife. The method used was modification of participatory rural appraisal (PRA) like participatory mapping to detect potential, and Preference ranking to understand problem and need priority. PRA applications were six times during April-September 2009 at central area and non-central area in Enrekang regency. Preference of farmer and his wife toward potential and problem were not different. Only feed technology need was different. Forage sources at central area were more diverse than non-central area but concentrate sources at non-central area were more than central area. Lack of knowledge for feed and concentrate formulation and nutritional requirements, less known of feed use, and low feed quality at dry season were the main problems at central area. At non-central area, lack of knowledge for preserving feed, lack of labour, and feed shortage at dry season were main problem faced by farmers. Knowledge improvement for local feed and complete-feed formulation are priority technology at central area. At non-central area, agricultural waste and forage preserving and complete-feed are needed by farmer.