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All Journal International Journal of Environmental, Sustainability, and Social Science
LUCENA, Juliana de Almeida Yanaguizawa
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Economics, Econometrics & Finance Environmental Science Social Sciences

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Use Of Sugarcane Biomass In Brazil LUCENA, Juliana de Almeida Yanaguizawa; SILVA, Letícia Matias Batista da
International Journal of Environmental, Sustainability, and Social Science Vol. 2 No. 3 (2021): International Journal of Environmental, Sustainability, and Social Science (Nov
Publisher : PT Keberlanjutan Strategis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38142/ijesss.v2i3.106

Abstract

Recently, the use of biomass energy has been growing worldwide on an accelerated trajectory, with the prospect of staying among the main renewable energy sources for the coming decades, along with wind and solar energy. Brazil is the largest producer of sugarcane on the planet and the second-largest producer of ethanol. But in addition to sugar, first-generation ethanol, and vinasse (for ferti-irrigation), other by-products and process residues from the plants (such as bagasse, filter cake, vinasse, straw, and sugarcane tip) can be used for the production of thermal and electric energies and also second-generation ethanol and biogas fuels. In this context, this paper presents the current scenario of sugarcane biomass in Brazil, discussing issues involving the use of sugar-alcohol by-products for bioenergy and biofuel production. Furthermore, a study on the reuse of sugarcane bagasse fibers for the production of eco-composite material is also presented. Finally, the concepts of biomass energy are described from a bibliographic survey and the previous experiences of the authors.
Co-Authors SILVA, Letícia Matias Batista da