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Analysis of the Impact of the Covid-19 Pandemic on Sales Volume of Chicken Eggs in Konda District South Konawe Regency Ahmad, Fadel; Bafadal, Azhar; Fyka, Samsul Alam
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 7, No 1 (2022)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jimdp.v7i1.23187

Abstract

The Covid-19 pandemic has impacted various economic sectors, one of which is the sale of purebred chicken eggs. This study aims to determine the impact of selling broiler eggs in Konda District, South Konawe Regency, during the Covid-19 pandemic. This research was conducted in March – November 2021. The population in this study was six chicken egg traders consisting of retailers and wholesalers. Using the census method, six people were obtained as research samples. The variables in this study are the respondent’s identity and sales of broiler eggs. The analysis used in this research is analyzed descriptively. This analysis compares deals of broiler eggs before and during the Covid-19 pandemic. The results showed that the impact of the Covid-19 pandemic caused a 23% decrease in the number of sales of broiler eggs at retail traders. Meanwhile, there is no decrease in sales of broiler eggs at wholesalers.
Factors Affecting the Demand for Chicken Eggs in Konda Konawe Selatan District During the Covid-19 Pandemic Fyka, Samsul Alam; Bafadal, Azhar; Ahmad, Fadel
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 9, No 2 (2022): JITRO, May
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (141.072 KB) | DOI: 10.33772/jitro.v9i2.23181

Abstract

This study aims to determine the factors that influence the demand for chicken eggs during the Covid-19 pandemic in Konda District, South Konawe Regency. Respondents in this study were 100 people who consumed purebred chicken eggs. The analytical method in this study uses multiple linear regression analysis in the form of natural logarithms. The results showed that the factors that influenced the demand for chicken eggs during the Covid-19 pandemic were the price of purebred chicken eggs, the price of fish, the average income of consumers, and the number of family members a significant effect on the demand for purebred chicken eggs. A 1% increase in the price of laying eggs will reduce the demand for laying eggs by 3.568%, a 1% increase in the price of fish will increase the demand for laying eggs by 2.604%.Keywords:  demand; covid-19 pandemic; chicken eggs