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All Journal Wacana, Jurnal Sosial dan Humaniora Jurnal Pembangunan dan Alam Lestari Agrisocionomics: Jurnal Sosial Ekonomi Pertanian
Tiarantika, Reny
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Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Law, Crime, Criminology & Criminal Justice Social Sciences

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Performance of Catching of Tuna, Cakalang, Tongkol (TCT) in Sea South East Java as a Basis for Management of Large Pelagic Fish Resources Harahab, Nuddin; Abidin, Zainal; Tiarantika, Reny
Jurnal Pembangunan dan Alam Lestari Vol. 13 No. 2 (2022): Jurnal Pembangunan dan Alam Lestari
Publisher : Postgraduate School of Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jpal.2022.013.02.07

Abstract

The southern waters of East Java are included in the fisheries management area (WPPNRI) 573 and are known to have abundant potential resources of Tuna, Cakalang, and Tongkol (TCT); TCT fish have important economic value and are spread in almost all regions in Indonesian waters. The need and high market demand for these fish causes the intensity of fishing to increase. This study aimed to examine fish catch performance in the last 10 years. This study uses primary and secondary data. Primary data was obtained through field survey methods, observations, and interviews with 45 respondents. Secondary data were obtained from BPS and reports from the fisheries service within the last 10 years. The results showed that TCT capture fisheries in East Java, especially in Malang and Trenggalek districts, experienced a decline in catch performance. This is because the amount of fishery production and the biological size of fish have decreased in the last 10 years. Keywords: Capture Fisheries, Production Performance, TCT
The Influence of Motivation and Work Culture on Employee Performance in Supporting The Achievement of SDG’S 2 & 3 (Zero Hunger, Healthy and Prosperous Life) Indriasari, Fika; Efani, Anthon; Badriyah, Nurul; Tiarantika, Reny
Wacana Journal of Social and Humanity Studies Vol. 29 No. 1 (2026): WACANA, Jurnal Sosial dan Humaniora
Publisher : Sekolah Pascasarjana Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.wacana.2026.029.01.06

Abstract

The achievement of Sustainable Development Goals (SDGs), particularly Goal 2 (Zero Hunger) and Goal 3 (Good Health and Well-Being), relies heavily on the performance of civil servants in delivering public services. This study examines the effects of work culture and work motivation on ASN performance and their contribution to sustainable development in Malang City. A quantitative approach was employed, using Structural Equation Modeling–Partial Least Squares (SEM-PLS) 4.0, with a stratified random sample of 100 ASN from sub-district offices and community health centers. Results indicate that work culture positively influences civil servants' performance (? = 0.449; p < 0.001) and SDG achievement (? = 0.433; p < 0.001). Work motivation also exerts a positive effect on performance (? = 0.339; p < 0.001) and SDGs (? = 0.363; p < 0.001). ASN performance significantly contributes to sustainable development (? = 0.290; p = 0.002) and mediates the relationship between work culture and SDGs (indirect effect = 13%) and between motivation and SDGs (indirect effect = 9.8%). These findings demonstrate that fostering a strong work culture and high motivation among civil servants directly and indirectly enhances sustainable development outcomes, providing empirical evidence linking civil servant performance to local SDG implementation.   Keywords: Work Culture, Work Motivation, Performance, ASN, SDGs
SUSTAINABILITY STATUS ASSESSMENT OF URBAN AGRICULTURE TYPES IN MALANG CITY Prasundari, Intan Ratri; Wahyudi, Setyo Tri; Efani, Anthon; Tiarantika, Reny
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 10, No 1 (2026): Maret 2026
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v10i1.27127

Abstract

Urban agriculture (UA) and urban-peri-urban agriculture (UPA), is one of the approaches to improve sustainability of urban food system. Urban agriculture can increase access to fresh food for the community, by shortening the food supply chain. There are many impacts from ecological, economic, social dimensions. However, it is undeniable that urban agriculture also brings other negative impacts in various dimensions. Which directly or indirectly affect the sustainability of urban agriculture. Many urban agriculture have low sustainability. Malang City itself has the potential for urban agriculture. At least there are 7 types of urban agriculture in Malang City, namely (1) wetland/irrigated agricultural land, (2) Rainfed dryland farming, (3)recreational activity, (4) community gardening, (5) commercial farming, (6) agro-educational tourism, (7) institution. The purpose of this study is to assess the sustainability status of each type of urban agriculture. A quantitative approach, using the multidimentional scaling method and RAPHYTON tools was used to analyze the data. Primary data were collected from expert informant interviews, supporting informants, field surveys and observations. The results of the analysis showed that the sustainability level of urban agriculture various types in Malang City is generally in the moderately sustainable category. The ecological dimension of irrigated agricultural land is categorized as unsustainable. Conversely, the highest sustainability status (categorized as sustainable) is achieved by agro-educational tourism type agriculture in the social dimension. This research also suggests attributes that leverage the sustainability status of each dimension. One of them is the application of integrated agriculture to achieve ecological sustainability.
Co-Authors Anthon Efani indriasari, fika Nuddin Harahab Nurul Badriyah Prasundari, Intan Ratri Setyo Tri Wahyudi Zainal Abidin