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All Journal Jurnal Ilmu Pertanian Indonesia Planta Simbiosa : Jurnal Tanaman Pangan dan Hortikultura Journal of Industrial and Engineering System Fruitset Sains : Jurnal Pertanian Agroteknologi Journal of Agriculture and Animal Science RENATA Jurnal Pengabdian Masyarakat Kita Semua
Ratna Suminar
Agronomi Dan Hortikultura IPB
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Education Electrical & Electronics Engineering Energy Engineering Immunology & microbiology Industrial & Manufacturing Engineering Transportation Other

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Journal : Planta Simbiosa : Jurnal Tanaman Pangan dan Hortikultura

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Respon Pertumbuhan dan Protein Microgreens Bayam dan Kangkung pada Media yang Berbeda Suminar, Ratna; Adrialin, Gian Sapta
J-Plantasimbiosa Vol. 7 No. 1 (2025)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jplantasimbiosa.v7i1.4117

Abstract

The decreasing area of agricultural land due to conversion to residential use threatens food security and the sustainability of the agricultural sector, so efficient and nutritious cultivation alternatives are needed. Microgreens, young vegetables that are rich in nutrients and can be cultivated on limited land, are a potential solution whose success is greatly influenced by the growing medium. This study aimed to analyze the effect of growing media on the growth and protein of spinach and kale microgreens. The research was conducted in Jambewangi in August-November 2024 using a two-factor completely randomized design (CRD), namely planting media (husk charcoal, cocopeat, Malang sand, and rockwool) and vegetable types (kale and spinach greens), each with three replications. The results showed a significant interaction between vegetable species and planting media on the fresh weight of plants at the age of 14 HST. The best treatment was found in husk charcoal × kale, cocopeat × kale, and rockwool × kale. The highest protein content was recorded in sand × spinach (6.05%), while the highest total chlorophyll was in cocopeat × kale (38.80 µmolm-²). The selection of appropriate growing media proved to have a significant effect on the vegetative growth and nutritional quality of microgreens.
Co-Authors Adrialin, Gian Ayuningtyas Harini, Nyang Vania Faqih Udin Gian Sapta Adrialin Sapta Andrialin, Gian Suwarto