Ibrahim S. Jasim
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Effect of Protecting Proteins from Degradation in the Rumen and Replacing Percentages of Treated Proteins with Blood on Biochemical Blood Parameters of Al Awassi Lambs Ibrahim S. Jasim
Indian Journal of Forensic Medicine & Toxicology Vol. 15 No. 2 (2021): Indian Journal of Forensic Medicine & Toxicology
Publisher : Institute of Medico-legal Publications Pvt Ltd

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37506/ijfmt.v15i2.14866

Abstract

The present experiment was carried out to investigate the effect of different percentages (50 and 100%)of dried whey powder and sun flower meal treated with blood or formaldehyde on Biochemical bloodparameters: Blood Glucose (BG), Blood Urea Nitrogen (BUN), Blood Cholesterol (BCH), Blood TotalProtein (BTP), Blood Albumin (ALB) and Blood Globulin (GLO) in lambs fattening diets. The resultsshowed insignificant effect in (BG), (BUN), (BCH), (BTP), (ALB) and (GLO) for dried whey powdertreated with blood or formaldehyde compared sun flower meal treated with blood or formaldehyde, and fordried whey powder treated with blood in percentages 100% compared sun flower meal treated with blood inpercentages 100%, while there was significant decrease (P < 0.05) in (BUN) and (BCH) whereas insignificanteffect in (BG), (BTP), (ALB) and (GLO) for dried whey powder treated with blood in percentages 50%compared sun flower meal treated with blood in percentages 50%.