Puspita Adriani
Akademi Kebidanan Konawe

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Pengaruh Sari Kurma (Phoenix Dactylifera) Terhadap Peningkatan Kadar Hemoglobin Pada Remaja Putri Puspita Adriani; Irmayanti Irmayanti; Siti Nurrahmah
Jurnal SMART Kebidanan Vol 8, No 1 (2021): JUNI 2021
Publisher : Universitas Karya Husada Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34310/sjkb.v8i1.396

Abstract

Wanita mempunyai risiko terkena anemia paling tinggi terutama pada remaja putri, hal ini disebabkan karena aktivitas perkuliahan yang padat sehingga banyak membutuhkan energi, namun kebanyakan mahasiswa kebutuhan nutrisinya tidak tercukupi karena seringnya mengkonsumsi makanan siap saji (mie instant dan sebagainya). Selain itu, tidak adanya kesadaran untuk mengkonsumsi tablet tambah darah pada saat menstruasi. Penelitian mengenai suplemen zat besi untuk memenuhi kebutuhan zat besi telah banyak dilakukan, namun herbal belum mendapat perhatian dan hal ini perlu dikembangkan salah satunya adalah sari kurma. Penelitian ini bertujuan untuk mengidentifikasi pengaruh sari kurma (phoenix dactylifera) terhadap  peningkatan kadar hemoglobin pada remaja putri. Jenis penelitian menggunakan Quasi Eksperimen dengan rancangan Non Equivalent Control Grup. Teknik sampling secara purposive sampling dan diperoleh 38 responden. Analisa penelitian menggunakan analisa univariat dan bivariat (uji Chi Square). Hasil penelitian menunjukkan sari kurma secara signifikan berpengaruh terhadap peningkatan kadar hemoglobin dengan nilai asympt sig (0,023) < nilai probabilitas (0,05). Kesimpulan penelitian, terdapat peningkatan kadar hemoglobin pada remaja putri yang mengkonsumsi sari kurma dibandingkan yang tidak mengkonsumsi sari kurma. Kata kunci : sari kurma; hemoglobin; remaja putri; anemia The Effect of Date Seed (Phoenix Dactylifera) Towards the Increase of Hemoglobin Levels in Female Adolescents Women have the highest risk in getting anemia, especially in adolescents girls, this is due to dense lecture activities that required a lot of energy, but most of the students' nutritional needs are not fulfilled because they often consumed junk food (instant noodles and so on). In addition, there is no awareness to consume iron supplement during menstruation. A number of researches on iron supplements to fulfill iron needs have been done, but the herbs have not received attention and need to be developed, one of the herbs is date juice. This study was aimed to identify the effect of date palm extract (phoenix dactylifera) on increasing hemoglobin levels for female adolescents. This study used Quasi Experiment with Non Equivalent Control Group design. The sampling technique was purposive sampling and obtained 38 respondents. The data analysis used univariate and bivariate analysis (Chi Square test). The results showed that date palm juice had a significant effect on increasing hemoglobin levels with asympt sig value (0.023) < probability value (0.05). The conclusion is that there is an increase in hemoglobin levels in adolescent girls who consume date palm juice compared to those who do not consume date juice. Key words: date palm extract; hemoglobin; female adolescent; anemia
Relationship of Knowledge of Postpartum Mothers With Interest in The Installation Of Intrauterine Devices (IUD) in 2021 Fatma Adriani; Puspita Adriani; Mashuri Posimbi
JURNAL KEBIDANAN KESTRA (JKK) Vol. 4 No. 2 (2022): Jurnal Kebidanan Kestra (JKK)
Publisher : Fakultas Kebidanan Institut Kesehatan Medistra Lubuk Pakam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35451/jkk.v4i2.1055

Abstract

One of the factors that have an impact on increasing maternal mortality (AKI) is the risk of 4 too. The percentage of mothers who die who give birth under the age of 20 years and over 35 years is 33% of all maternal deaths, so if the birth control program can be implemented properly again, likely 33% of maternal deaths can likely be prevented through the use of contraception. This research aims to know relations knowledge of mothers' Post Partum with an interest in Installing Intrauterine Devices s (IUD) in the Unaaha Health Center Working Area. Type of analytical research with cross-sectional. The population in this study was all Post Partum mothers in October 2021 with a sample number of 30 people. Showed enough knowledge as 13 respondents (43.3%), knowledgeable as many as 9 respondents (30%), and knowledgeable less than as many as 8 respondents (26.7%). While those who are interested in installing AKDR as many as 17 respondents (56.7) and those who are not interested as many as 13 respondents (43.3%). Based on the results of the chi-square test, the test shows p-value = 0.009, so that the p-value is 0.009< ? = 0.05. There is a relationship between mothers' Post Partum knowledge and their Interest in Intrauterine Devices s (IUD) in the Unaaha Health Center Working Area in 2021.
Deteksi Dini Anemia pada Ibu Hamil Melalui Pemeriksaan Hb dan Konsumsi Olahan Pangan Protein Hewani di Desa Humboto, Kecamatan Uepai, Kabupaten Konawe Pebrianti; Arni Evayanti; Mardhiyah Ibrahim; Puspita Adriani; St Nurrahmah; Rizky Amaliah; Mutmainnah
Jurnal Pengabdian Masyarakat Bina Usada (ABDINUSA) Vol. 3 No. 1 (2025): Jurnal Pengabdian Masyarakat Bina Usada (ABDINUSA)
Publisher : LPPM STIKES Bina Usada Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36474/abdinusa.v3i1.502

Abstract

Desa Humboto, Kecamatan Uepai, Kabupaten Konawe, ditemukan beberapa ibu hamil yang belum memeriksakan kadar hemoglobin (Hb) dalam 3 bulan terakhir. Padahal, deteksi dini anemia dan peningkatan asupan protein hewani sumber zat besi heme yang mudah diserap merupakan langkah krusial untuk pencegahan. Anemia pada ibu hamil. Protein hewani seperti ikan, telur, dan hati ayam sangat penting dalam mengurangi risiko anemia. Kegiatan Pengabdian Kepada Masyarakat (PKM) ini bertujuan untuk mendeteksi dini anemia pada ibu hamil dan meningkatkan konsumsi olahan pangan protein hewani sebagai upaya pencegahan Anemia di Desa Humboto, Kecamatan Uepai, Kabupaten Konawe. Metode yang digunakan meliputi penyuluhan interaktif, pemeriksaan hemoglobin (Hb) gratis, membuat masakan berbasis protein hewani, serta pemberdayaan kader Posyandu. Hasil pemeriksaan Hb terhadap 9 ibu hamil menunjukkan bahwa 88,9% memiliki kadar Hb normal (≥11,0 g/dL), sementara 11,1% mengalami anemia ringan (Hb 10,6 g/dL). Kegiatan ini juga berhasil meningkatkan pemahaman ibu hamil tentang pentingnya konsumsi protein hewani melalui edukasi dan praktik langsung. Dukungan kader Posyandu dan kolaborasi dengan tenaga kesehatan setempat menjadi kunci keberlanjutan program. Simpulan dari kegiatan ini adalah intervensi berbasis masyarakat seperti pemeriksaan Hb rutin dan edukasi gizi efektif dalam mendeteksi dan mencegah anemia pada ibu hamil, sekaligus mendukung upaya penurunan stunting.