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All Journal Medali Jurnal : Media Dental Intelektual ODONTO Dental Journal Odonto dental journal
Uswatun N.A. Darjono
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Dentistry Health Professions Medicine & Pharmacology Public Health

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Journal : ODONTO Dental Journal

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PERBEDAAN POLA KONSUMSI IKAN DAN STATUS KESEHATAN GIGI DAN MULUT PADA ANAK USIA SEKOLAH DASAR (7-12 TH) DI DAERAH PESISIR DAN NON PESISIR KABUPATEN JEPARA TAHUN 2012 Aprilia Fitriyanti; Aning Susilowati; Uswatun N.A. Darjono
ODONTO : Dental Journal Vol 1, No 1 (2014): July 2014
Publisher : Faculty of Dentistry, Universitas Islam Sultan Agung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30659/odj.1.1.6-10

Abstract

Background: Adolescents (7-12 years old) have a high potential of caries and periodontal infections. It happens due to fish diet of children at coastal and non coastal region. Fish nutrient contains mineral, fluoride which prevents demineralisation process. In addition, there is fatty acid which contains anti inflammation that prevent periodontal disease. The aim of the study is to determine the difference between fish consumption habit and oral health of coastal and non coastal people at Jepara district in 2012. Method: This research used analysis observational method with cross sectional design. It was done in 50 children at coastal region and 50 children at non coastal region in 2012. Those samples were collected using convenience sampling method. The fish diet pattern was measured with questionnaire. Caries status was measured with DMF-T index and gingival health was measured using Loe and Silness' gingival index. Study result was analyzed with Mann-Whitney comparative test. Result: The analysis result showed that there was a significant difference of fish consumption pattern (p=0,000), DMF-T status (p=0,000) and gingival index (p=0,000) between people at coastal and non coastal area. Conclusion: There is a significant difference between fish consumption pattern and oral health status of coastal and non coastal children at Jepara district in 2012.
PERBEDAAN EFEKTIFITAS EKSTRAK TEMULAWAK (Curcuma Xanthorrizae Roxb) DENGAN BERBAGAI KONSENTRASI TERHADAP PERTUMBUHAN CANDIDA ALBICANS PADA PLAT RESIN AKRILIK KURING PANAS - In Vitro Inanda Nita; Musri Amurwaningsih; Uswatun N.A. Darjono
ODONTO : Dental Journal Vol 1, No 1 (2014): July 2014
Publisher : Faculty of Dentistry, Universitas Islam Sultan Agung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30659/odj.1.1.20-24

Abstract

Background: Temulawak (curcuma xanthorrizae roxb) contains many substance such as xanthorrizol, curcumin, essential oil, flavonoid. Essential oil and flavonoid works by damaging the cell wall and protein denaturation can inhibits the growth of the fungi Candida albicans attached to the surface of the heat cured acrylic resin plate. The purpose of this study is to determine the extract Temulawak effect on the growth of Candida albicans at heat cured acrylic resin plate. Method : The Eksperiment is true experimental laboratories with post test only controlled group design. 10x10x2 mm Acrylic resin plate was soaked into Candida albicans suspension for 48 hours at 37o then soaked in curcuma xanthorrizae roxb extract 90%, 80%, 70%, 60%, control group positive (chlorhexidine 0,2%), control negatif (water) for 8 hours at 37o. Result: The result of the experiment showed that control group (-)has the highest value (839,20 x 101 CFU/ml), while the least was 90% ekstract of curcuma xanthorrizae roxb group (23,40 x 101 CFU/ml). After normality and homogenity test was done, One Way Anova test was executed (p = 0,000. means p < 0,05). Conclussion: extract Temulawak can inhibit Candida albicans growth on heat cured acrylic resin.
Co-Authors Aning Susilowati Aprilia Fitriyanti Diyah Fatmasari Dyaswara Tituk A.W Erwid Fatchur R Inanda Nita Musri Amurwaningsih