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All Journal MEDIA KONSERVASI BERITA BIOLOGI
Y Purwanto
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Earth & Planetary Sciences Education

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Ethnobotanical Study of Food Plant in Bentong Community from Barru Regency, South Sulawesi-Indonesia: KAJIAN ETNOBOTANI TUMBUHAN PANGAN MASYARAKAT SUKU BENTONG DI KABUPATEN BARRU SULAWESI SELATAN-INDONESIA Dewi Sartik Amboupe; Alex Hartana; Y Purwanto
Media Konservasi Vol 24 No 3 (2019): Media Konservasi Vol. 24 No. 3 Desember 2019
Publisher : Department of Forest Resources Conservation and Ecotourism - IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (427.207 KB) | DOI: 10.29244/medkon.24.3.278-286

Abstract

The Bentong people lives in the village of Bulo-Bulo, Barru Regency, South Sulawesi. About 50 years ago, the community still lived a nomadic life, but today the community has settled. Knowledge about the use of plants as food ingredients by the people of the Bentong Tribe has not been recorded. This study aims to record and describe the utilization of food plant species of the Bentong tribe. Data collection through informant interviews, observations, and collection of herbarium specimens to be identified. Data were analyzed descriptively by examining plant species used as food ingredients and quantitative analysis using the index of cultural importance. The Bentong tribe uses 70 plant species as food ingredients including: 1) as a staple food consisting of 4 types namely 'kenrang' fruit (Ficus racemosa) and 'sikapa' tubers (Dioscorea hispida) when they were still nomadic and rice plants (Oryza sativa) and corn (Zea mays) after settling; 2) as a vegetable 34 species; 3) as a fruits 33 species; and 4) as a drink 5 species. ICS analysis results showed that the species that had the highest cultural importance index value were rice (100) followed by lontar (83), banana (78), coconut (48) and sugar palm (44). Keywords: Bentong, Bulo-Bulo Village, ethnobotany, nomadic
STUDI ETNOEKOLOGI MASYARAKAT DANI-BALIEM DAN PERUBAHAN LINGKUNGAN DILEMBAH BALIEM, JAYAWIJAYA, IRIAN JAYA Y Purwanto
BERITA BIOLOGI Vol 6, No 5 (2003)
Publisher : Research Center for Biology-Indonesian Institute of Sciences

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14203/beritabiologi.v6i5.1191

Abstract

The objective of the ethnoecology study of the Dani-Baliem society is to know the relationship between Dani-Baliem society and their environment.This study covers the perception and traditional management system of environment by the Dani-Baliem society, and also the impact of their activities to the environment change in Baliem Valley. This study is expected to determine the change of plant diversty, which happened, and to reconstruct this change from pre-historic era to the present time.The methods used in this study based on anthropological, ecological, paleoecological and bibliography study.The result showed the ecosystem change in the Baliem valley since 26.000 BP.It was indicated by Carbon content as a result of fired activities in the base of valley sedimentation.Since 7000 years ago, the impact of human activities in the Baliem valley area is significant. It is indicated by organic material sedimentation.This environment change continue untill now and relate to the intensity of human activities intervention. These human activities cause many enironment units which has physical and biological characteristics. By using floristic analysis in each environment unit, it can be seen the change of plant diversity composition in this area.
Co-Authors Alex Hartana Dewi Sartik Amboupe