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All Journal Journal of Consumer Science PROCEEDING ICTESS (Internasional Conference on Technology, Education and Social Sciences)
Geoffrey Harvey Tanakinjal
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Computer Science & IT Education Social Sciences

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Halal Certification Among the SMEs in Kinabalu, Sabah Haslinda Hasan; Rini Suryati Sulong; Geoffrey Harvey Tanakinjal
Journal of Consumer Sciences Vol. 5 No. 1 (2020): Journal of Consumer Sciences
Publisher : Department of Family and Consumer Sciences, Faculty of Social and Human Ecology, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jcs.5.1.16-28

Abstract

Halal is an important concept that enables and simplifies the consuming process of food and beverage products, especially for Muslim consumers. The study believes that the development of Halal is a communally obligatory (fardhu kifayah) for that SMEs and a personally obligatory (fardhu ain) for the Muslim consumer. The Government of Malaysia has already recognized the importance of SMEs, implemented various policies; action plans, and also introduced Halal related programs to assist the SMEs. The objectives of the study are to identify the awareness and perception towards Halal certification among SMEs in Sabah. 42 SMEs were participated in the study; the results indicated that they are aware of the role of Halal certification, and how Halal will make them competitive in the market. Majority of them are keen to become Halal certified company however the SMEs responded that to be Halal certified company the process is expensive and complicated. This paper is hoped to contribute to a better understanding of the current situation of how Halal certification can help SMEs to grow their businesses. Further study on this matter is suggested in order to gain more accurate, interesting and detailed information on the issue.
DEMOGRAPHIC FOUNDATIONS OF MSME SUSTAINABILITY: EVIDENCE FROM TRADITIONAL LURIK WEAVING ENTERPRISES IN KLATEN Nike Larasati; Geoffrey Harvey Tanakinjal; Noor Hasanah binti Husin; Salumah Binti Nain
PROCEEDING ICTESS (Internasional Conference on Technology, Education and Social Sciences) Vol 7 (2026): ICTESS 7th
Publisher : Universitas Slamet Riyadi Surakarta

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Abstract

Traditional Micro, Small, and Medium Enterprises (MSMEs) play an important role in sustaining local economies while preserving cultural heritage. In Indonesia, lurik weaving MSMEs in Klaten represent a heritage-based industry facing sustainability challenges related to demographic and structural constraints. This study aims to provide a baseline descriptive analysis of the demographic and organizational characteristics of lurik weaving MSMEs as underlying conditions for sustainability. Using a quantitative descriptive design, primary data were collected through structured questionnaires from 30 active lurik weaving MSMEs selected via purposive sampling. Descriptive statistics were applied to examine gender, age, educational background, length of business operation, employment size, marketing reach, training experience, and product characteristics. The findings show that lurik weaving MSMEs are predominantly sustained by older female artisans with low formal education, long business tenure, and micro-scale labor structures. Most enterprises rely on local markets or intermediaries, have no prior training experience, and focus on basic lurik fabric and shawl production without product diversification. This baseline study provides an empirical reference for future analytical and policy-oriented research on the sustainability of heritage-based MSMEs. Keywords: Demographic Characteristics; Heritage-Based Enterprises; Indonesia ; Lurik Weaving; Sustainability Baseline; Traditional MSMEs.
Co-Authors Haslinda Hasan Nike Larasati Noor Hasanah binti Husin Rini Suryati Sulong Salumah Binti Nain