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Effect of Weed Attendance on Long Beans (Vigna sinensis L.) Productivity La Sarido
Agrifor : Jurnal Ilmu Pertanian dan Kehutanan Vol 17, No 1 (2018): Maret
Publisher : Universitas 17 Agustus 1945 Samarinda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31293/af.v17i1.3357

Abstract

Long beans is one of the vegetable plants favored by the wider community, other than that the root nodules of this plant it capable to be a symbiosis with rhizobium bacteria to nitrogen fixationinto the soil so that the existence of nitrogen elements in the soil can be maintained, this is also accompanied by increased weed growth around the long beans so it will be affected the growth and yield of long beans crops.Research aimed to determine effect which caused by the existence of weeds on productivity of long beans (Vigna sinensis L.). Research was conducted on June 2016, North Sangatta Subs-district. The experiment was set up as a non factorial in a complete randomized block design which consists 5 blocks and 5 treatments, (P1) 100% weed existence, (P2) 75% weed existence, (P3) 50% weed existence (P4) 25% weed existenceand (P5) 0% weed existence. The Obtained results were analyzed by analysis of variance. The results showed that there was non significant on plant aged parameters when flowering 80%, plant aged at the time of first harvest and crop production, while the weight of fruit per plant was significantly. The best yielded when plant aged of 80% flowering on treatments of 100% weed existence and 25% weed existence i.e. 36,00 days;plant aged on the fastest harvest resulted ontreatments of 75, 25 and 0% weed existencei.e. respectively on 47and 20 days. Long beans has the the heaviest fruits were produced on the treatment of 0% weed existence i.e. 0,528 kg. While the heaviest production were produced on the treatment of 0%weed existence i.e.4,586 tonsha-1. Weeds that dominate on the planting area of long bean wereCyperus rotundus with the summed dominance ratio (SDR) 32,86%, there is decrease of production as 2,246% from total production if weed control is not done it.
UJI VARIETAS DAN JARAK TANAM TERHADAP PERTUMBUHAN DAN HASIL TANAMAN BAWANG MERAH Rudi Rudi; Fiddi Wahidi; La Sarido
Agrifor : Jurnal Ilmu Pertanian dan Kehutanan Vol 22, No 2 (2023): Oktober 2023
Publisher : Universitas 17 Agustus 1945 Samarinda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31293/agrifor.v22i2.6772

Abstract

Uji Varietas Dan Jarak Tanam Terhadap Pertumbuhan Dan Hasil Tanaman Bawang Merah. Salah satu usaha yang dapat dilakukan untuk menghasilkan produk bawang merah lebih optimal yaitu dengan melakukan uji varietas dan jarak tanam, dengan demikian kita mengetahui bahwa tanaman bawang merah dapat tumbuh dengan baik didaerah daerah dataran rendah yang berhawa sejuk sepanjang tahun. Penelitian ini bertujuan untuk mengetahui varietas mana yang mampu tembuh dengan baik dan memberi hasil maksimal di daerah sangatta, Kab Kutai timur. Penelitian dilaksanakan pada bulan Maret sampai dengan Mei 2022, di lahan petani Jl. Ring Road Sangatta Selatan. Metode yang digunakan adalah Rancangan Acak Kelompok (RAK) faktorial, perlakuan varietas bawang merah (V) terdiri atas varietas bauji (V1), varietas Biru lanjur (V2) serta Varietas Lembah Palu (V3) dan Jarak Tanam (J) terdiri atas Jarak Tanam 10 X 20 (J1), Jarak Tanam 15 X 20 (J2) serta Jarak Tanam 20 X 20 yang diulang sebanyak 3 kali, sehingga terdapat 27 petak perlakuan, setiap petak terdiri atas 4 tanaman sampel. Hasil penelitian menunjukkan varietas biru lanjur (V2) menjukkan pertumbuhan dan produksi terbaik, sementara jarak tanam terbaik adalah 15 X 20 Cm (J2) dan interaksi terbaik diperoleh pada perlakuan V2J2 (Varietas Biru Lanjur dan Jarak Tanam 15 X20 Cm).