Article Per Year (5 Year)
p-Index From 2020 - 2025
0
P-Index
This Author published in this journals
All Journal Jurnal Hortikultura
Rinda Kirana
Balai Penelitian Tanaman Sayuran
Agriculture, Biological Sciences & Forestry

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
Keragaan Tiga Galur Lanjut Cabai Merah Pada Ekosistem Dataran Tinggi Lembang, Jawa Barat (Performance of Three New Advanced of Hot Pepper Genotypes Grown on High Land Ecosystem of Lembang, West Java) nFN Kusmana; Yenni Kusandriani; Rinda Kirana; Liferdi Lukman
Jurnal Hortikultura Vol 26, No 2 (2016): Desember 2016
Publisher : Indonesian Center for Horticulture Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jhort.v26n2.2016.p133-142

Abstract

Cabai merupakan sayuran penting yang banyak digunakan masyarakat di Indonesia. Pengujian dilakukan dibawah kondisi agro ekosistem dataran tinggi di  Lembang, Kabupaten Bandung Barat. Penelitian disusun dengan menggunakan Rancangan Acak Kelompok dengan lima ulangan. Tiga galur baru cabai  merah yaitu,  1) PP 0537-7558, 2) YK-1, 3) YK-2 serta dua vartietas pembanding  Perisai dan Tanjung- 2 dijadikan sebagai perlakuan.  Setiap plot ditanami 30 tanaman per plot. Peubah yang diamati diantaranya ialah tinggi tanaman, vigor tanaman, intensitas kerusakan oleh Antracnosa dan virus kuning,  hasil panen bobot dan jumlah buah, serta panjang buah yang merupakan karakter kuantitatif. Untuk karakter kualitatif yang diamati ialah data yang diperlukan untuk penyusunan deskripsi morfologi tanaman. Hasil pengujian diketahui bahwa, peroleh bahwa, galur YK-2 menampilkan vigor tanaman yang paling bagus.  Disamping itu galur tersebut menampilkan tinggi tanaman yang tertinggi. Potensi hasil paling tinggi dihasilkan galur YK-2 (22,64 ton/ha) nyata lebih tinggi dibandingkan kedua varietas pembandingnya yaitu Perisai (14,96 ton/ha) dan Tanjung-2 (14,62 ton/ha). Disamping itu galur YK-2 memiliki panjang buah yang ideal yaitu 15,08 cm, lebih panjang dari varietas pembanding Perisai (9,06 cm). Galur-galur yang diuji dapat dideskripsikan dengan cukup lengkap. Implikasi dari kegiatan ini terpilih satu galur advanced cabai untuk pengujian lebih lanjut.KeywordCapsicum annuum L.; Galur; Keragaan; Ekosistem; Dataran tinggi AbstractHot pepper is one of important vegetable crops which are consumed by most Indonesian people for ingredient of daily menu. Production and quality yield are affected by interaction of genotypes and environment. Therefore, in the breeding program of hot pepper adaptation test of the genotypes to the spesific environment is a must. The experiment was conducted at high land ecosystem in Lembang, District Bandung,  West Java Province. The experimental used  randomized complete block design with five replications. Three genotypes of hot pepper  used in this experiment were (1) PP 0537-7558, (2) YK-1, and (3) YK-2 and two varieties Perisai and Tanjung- 2 as control variety.  Each plot was planted by 30 plants. Data collected were plant height, plant vigor, intensity plant damage due to anthracnose and yellowing virus,  fruit weight, fruit size, numbers of fruit, and morphology data. The results of research showed that  the most vigorous and  the highest plant was obtained from YK-2 genotype. The highest yielding was also obtained from YK-2 genotype (22.64 ton/ha) and significantly different compared to control varieties Tanjung-2 (14.62 ton/ha) and Perisai (14.96 ton/ha). YK-2 genotipe had  an ideal of fruit length (15,08 cm) which are longer than that of cv. Perisai (9.06 cm). The genotypes tested was morphologically characterized based on local growth condition.
Uji Adaptasi dan Stabilitas Hasil Enam Genotipe Cabai Hibrida di Dataran Tinggi Jawa Barat (Adaptation and Yield Stability of Six Hybrid Chili Genotypes in Highland Area of West Java) nFN Kusmana; Rinda Kirana; Astiti Rahayu
Jurnal Hortikultura Vol 29, No 1 (2019): Juni 2019
Publisher : Indonesian Center for Horticulture Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jhort.v29n1.2019.p17-22

Abstract

Uji adaptasi dilakukan untuk mengestimasi interaksi antara Genotipe dengan Lingkungan, sehingga dapat ditentukan apakah genotipe yang diuji adaptif pada lingkungan yang spesifik atau stabil pada lingkungan yang luas. Tujuan pengujian ialah mendapatkan informasi tentang stabilitas hasil cabai hibrida yang ditanam pada tiga lokasi di Jawa Barat. Pengujian ditata dengan menggunakan Rancangan Kelompok Lengkap Teracak pada tiga lokasi pengujian yaitu di Kab. Bandung, Kab. Bandung Barat dan Kab. Garut. Populasi tanaman untuk tiap-tiap plot penelitian ialah 30 tanaman  dengan empat ulangan. Hasil analisis ragam gabungan terlihat bahwa nilai kuadrat tengah genotipe lebih tinggi dari nilai kwadrat tengah interaksi genotipe x lingkungan hal ini memberikan indikasi bahwa pengaruh genetik lebih dominan dibandingkan faktor lingkungan. Varietas (genotipe) yang diuji berbeda sangat nyata sehingga menunjukkan adanya perbedaan potensi hasil diantara varietas dan terjadi interaksi antara genotipe dengan lingkungan. Genotipe stabil berdasarkan perhitungan MSTATC ialah H-1 dan  Cosmos. Genotipe Batalion dan Merona tidak stabil karena nilai T hitung lebih besar dari T tabel sementara Genotipe H 2 dan Hot Beauty tidak stabil karena hasil dibawah rerata. Implikasi dari penelitian ialah didapatkan informasi genotipe cabai yang stabil pada agroekosistem dataran tinggi Jawa Barat.  KeywordsGenotipe cabai hibrida (Capsicum annuum); Adaptasi; Stabilitas; Jawa BaratAbstractAn adaptation test was carried out to estimate the interaction between genotypes and the environment, to be able to determine whether the genotypes tested were adaptable in a specific or stable in a wide range of environments. The objective of this study were to obtain the stability level of the hybrid chili tested at three highland West Java locations. The study was arranged using a randomized complete block design with four replications. The treatment consisted of six hybrid chili genotypes tested at three test locations, i.e. West Bandung District, Bandung District, and Garut District. The experimental unit was a plot containing 30 plants. Results showed that the combined analysis of variance (ANOVA) showed that the mean square of the genotype was higher than that of genotype x environment interaction, indicating that the genetic effect was more dominant than that of environmental factors. Genotypes tested were highly significant (p < 0.01) indicating difference yield potential among the genotypes tested. There was a significant interaction between the genotype with that of the environment. The stable genotypes determined based on MSTATC analysis obtained two stable genotypes, i.e. H-1 and Cosmos. Genotypes Batalion and Merona, on the other hand were not stable because the T value counted was greater than that of T table. The genotypes H-2 and Hot Beauty were also found not stable because of low yield performances. The implication of this research was that the stable hybrid chili genotypes obtained from this study can be recommended to be registered as candidates as chili paper new varieties.
Co-Authors Astiti Rahayu Liferdi Lukman nFN Kusmana Yenni Kusandriani