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All Journal Agrointek ULIN: Jurnal Hutan Tropis
Suhartono Suhartono
Balai Litbang Teknologi Agroforestry
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Environmental Science

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SEBARAN BASIS HUTAN RAKYAT DI KABUPATEN PANGANDARAN PROVINSI JAWA BARAT Suhartono Suhartono
ULIN: Jurnal Hutan Tropis Vol 4, No 1 (2020)
Publisher : Fakultas Kehutanan Universitas Mulawarman

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (197.697 KB) | DOI: 10.32522/ujht.v4i1.3585

Abstract

The Pangandaran Regency's forestry sector has the potential to be a driving force in regional economic development. However, the development of the forestry sector, especially private forest, has not yet focused on locations of private forest bases so the utilization of available resource potentials has not been optimal so that an appropriate strategy is needed for its development. This study aims to determine the base of private forest in the Pangandaran Regency that potential to support regional economic development. The method used in this study is a desk study by utilizing secondary data on private forest area and area size in the Pangandaran Regency, which is published by the Central Statistics Agency. Data analysis was performed descriptively using the Location Quotient method approach to determine the areas that were the basis or non-basis of private forest. The results showed that 4 of 10 subdistricts in the Pangandaran Regency were included in the category of private forest base and could be a priority scale in development including Cigugur Subdistrict, Parigi Subdistrict, Sidamulih Subdistrict and Pangandaran Subdistrict with LQ value of 3.21; 1.78; 1.08 and 1.03
Komoditas Unggulan Potensial Jenis Empon-Empon Untuk Meningkatkan Produktivitas Hutan Rakyat Di Ciamis Jawa Barat Suhartono Suhartono
ULIN: Jurnal Hutan Tropis Vol 5, No 2 (2021)
Publisher : Fakultas Kehutanan Universitas Mulawarman

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (174.793 KB) | DOI: 10.32522/ujht.v5i2.5354

Abstract

Private forest farming has been a new source of family income for farmers in the Ciamis District. However, it has not been could to fully support the living needs of farmer families. Therefore, a strategy is needed to increase the productivity of private forest lands wich can meet the short-term and long-term needs of farmers. This study aims to identify the superior commodity types of empon-empon wich has the potential to increase the productivity of community forest lands. The study desk method was used in this research by utilizing statistical data on the production of biopharma plants in Ciamis Regency and West Java Province. To find out the superior commodities, a Location Quotient analysis approach was used. There were six types of empon-empon that have been cultivated in Ciamis Regency, including Zingiber officinale, Amomum compactum, Kaepferia galanga, Curcuma longa, Alpinia galanga, and Curcuma zanthorrhiza. Amomum compactum types is considered as a potential commodity to be developed on private forest land because it has a comparative advantage with LQ value>1.
Produktivitas Usahatani Jamur Tiram Putih Berdasarkan Segmentasi Usaha Di Kabupaten Ciamis, Jawa Barat Eli Ukiwa; Suhartono Suhartono
ULIN: Jurnal Hutan Tropis Vol 4, No 2 (2020)
Publisher : Fakultas Kehutanan Universitas Mulawarman

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (510.573 KB) | DOI: 10.32522/ujht.v4i2.4256

Abstract

White oyster mushroom cultivation has been widely recognized by the people in Ciamis Regency on a small or large scale. However, this farming phenomenon experienced many ups and downs. Though the need for mushroom consumption by the market is still quite high. This study aims to determine the extent to which the productivity differences of white oyster mushroom farming are cultivated by farmers in three different business segments and how is the business feasibility. The method used in this study is a survey method. Data were collected through interviews with purposive sampling to mushroom farmers. To find out the productivity and feasibility of farming, a cost, and income analysis approach and R/C. Then a different test is conducted to determine the differences in income between business segments. The results showed that the farming of white oyster mushrooms in the three business segments can generate different incomes. The business segment from baglog to harvest has the highest productivity (R/C 1,16). However, the highest income is generated by white oyster mushroom farming in the baglog manufacturing segment. Financially the three segments of white oyster mushroom farming are feasible because they can generate positive income and R/C>1  
Efisiensi tata niaga umbi singkong dan umbi kimpul oleh masyarakat sekitar hutan di kabupaten Gunungkidul Suhartono Suhartono; Ary Widiyanto
AGROINTEK Vol 16, No 4 (2022)
Publisher : Agroindustrial Technology, University of Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrointek.v16i4.12747

Abstract

Limited marketing information sometimes becomes an obstacle for farmers in marketing their products, so that farmers fail to get a fairer farmer share.  This research was carried out by the survey method and aimed to determine the efficiency of the tuber marketing system by the community around the forest in Gunungkidul Regency, Yogyakarta. Data was collected by interviewing 31 tuber farmers selected by the purposive method and five traders selected by the snowball method. There are two tubers commodities, namely cassava, and cocoyam, that have been marketed by the community around the forest in fresh cassava, dry cassava, and fresh cocoyam. The tuber trading system was carried out through two trading system channels involving three intermediate traders, including village collectors, regency collectors, and retailers. Cassava trading arrangements are carried out through two trading channels are channel 1: farmers sell cassava to village collectors, who sell it to district collectors, then finally distribute it to the consumer. Channel 2: farmers sell fresh cassava to village collector, who sells it to regency collector (tapioca flour industry) and finally to consumers. While in cocoyam trading, two trading channels are also formed, among others. Channel 1: farmers sell fresh cocoyam to village collectors, then sell again to retailers who distribute it to consumers. Channel 2: the farmer sells fresh cocoyam directly to food processing producers than consumers. Cassava and cocoyam trading via channel 1 are more efficient than trading system two because they have a lower trading margin, greater farmers' share value, and less technical efficiency.
Co-Authors Ary Widiyanto Eli Ukiwa