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Firdus Firdus
Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Syiah Kuala
Agriculture, Biological Sciences & Forestry

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Pengaruh Formulasi Pakan Hijauan (Rumput Gajah, Kaliandra dan Gamal) terhadap Pertumbuhan dan Bobot Karkas Domba Firdus Firdus
Jurnal Agripet Vol 10, No 1 (2010): Volume 10, No. 1, April 2010
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v10i1.637

Abstract

The effect of forage formulation (elephant grass, kaliandra, and gamal leaves) on the growth and carcass of sheepABSTRACT. Feed is one of most important factors to increase animal production. Feeding animal with only one kind of grass such as elephant grass on ruminant animals including sheep is not able to increase the productivity of the animals. Kaliandra and gamal leaves contain high level of protein and can be formulated to ruminant nutrition. The purpose of this experiment is to evaluate the effect of forage namely elephant grass (Penisetum sp.), kaliandra (Caliandra calothyrsus), and gamal (Gliricidia sepium) on the growth and carcass of sheep. Forty nine sheep with the starting weight of 15,42 kg (SD 2,68) were used in this experiment and fed fresh elephant grass (RGS), fresh kaliandra (KS), dried kaliandra (KKR) and steamed kaliandra (KKS). Treatment A: 70 % RGS + 30 % KS, B: 70 % RGS + 30 % GS, C: 70 % RGS + 15 % KS + 15 % GS, D: 70 % RGS + 15 % KKR + 15 % GS, E: 70 % RGS + 15 % KKS + 15 % GS. Animals were fed for 70 days and given free access of water (ad libitum). Data collection was the growth of animals (average daily gain) and the weight of carcass. All data was analyzed by ANOVA. The results of the experiment show that forage formulation (fresh elephant grass, fresh, dried and steamed kaliandra and fresh gamal leaves) were not significantly effect on the growth and carcass of sheep.
Pengaruh Formulasi Pakan Hijauan (Kaliandra, Gamal dan Rumput Gajah) Terhadap Distribusi Protein dalam Saluran Pencernaan Domba Firdus Firdus
Jurnal Agripet Vol 8, No 2 (2008): Volume 8, No. 2, Oktober 2008
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v8i2.613

Abstract

Feed formulation influence of forage (Caliandra calothyrsus, Gliricidia sepium and Penisetum sp.) on distribution protein in sheep digestive tractABSTRACT. It was assumed that feed formulation given to animals has an effect on digested nutrient of the animals. The purpose of this experiment is to investigate nutrient contribution mainly protein in digestive tracts of sheep by forage formulation treatment (Caliandra calothyrsus, Gliricidia sepium and Penisetum sp.). Thirty (30) sheep tails with the average body weight 15,42 kg (SD 2,68) were fed forage with the following formulation: A. Fresh Penisetum sp. (FP) and fresh Caliandra calothyrsus (FC) (7 : 3 or 70 % + 30 %), B. Fresh Penisetum sp. (FP) and fresh Gliricidia sepium (FG) (7 : 3 or 70 % + 30 %), C. Fresh Penisetum sp. (FP), fresh Caliandra calothyrsus (FC) and fresh Gliricidia sepium (FG). The experiment was conducted for 90 days and water was provided ad libitum. Parameter recorded in this experiment were distribution of protein in sheep digestive tract, covers by protein rate in rumen, omasum, abomasum, small intestine, caecum, large intestine and rectal. Data recorded were processed by covariant analysis with body weight of sheep at the early experiment treatment as a covariant. Continuation test with Tukey test. The results of this research indicated that treatment had no significant effect on protein distribution of digestive tract. It was shown by protein content in digestive tract had no significantly difference among treatments ( P 0,05), except for rectum part.
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