Arianti Arianti
Fakultas Pertanian dan Peternakan Universitas Islam Negeri Sultan Syarif Kasim Riau

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PERFORMANS ITIK PEDAGING (LOKAL X PEI Arianti Arianti; Arsyadi Ali
Jurnal Peternakan Vol 6, No 2 (2009): September 2009
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v6i2.380

Abstract

The study was conducted to determine the effect and maximum percentage of wa~supplementation in diet on the peformance of starter duct meaty (Lokal X Peking). Sixty day old duck (OOP) cross breed Lokal X Peking were used in completely randomized design with four treatments and three replications. They were fed . comercial ration (Bus 602-crumble) with four level of water sUPleJnenlation at 0 (A), 10 (B), 20 (q and 30% (0) of the total weight of fation. Supplementation of water in ration hom 10 to 30% were not significantly (P>O.05) different for all treatments for feed intake, daily gain, feedlgain (conversion) and water consumption of starter duct meaty (Lokal X Peking). Nevertheless, supplemented with10% of water in ration result the best performance of starter duct meaty (Lokal X Peking).