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All Journal Jurnal Ilmu Ternak Veteriner WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences
Simon Petrus Ginting
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Veterinary

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Preferences, digestibility and rumen fermentation characteristics of several mulberry species in goats Simon Petrus Ginting; Andi Tarigan; Rijanto Hutasoit; Dwi Yulistiani
Jurnal Ilmu Ternak dan Veteriner Vol 19, No 3 (2014): SEPTEMBER 2014
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14334/jitv.v19i3.1080

Abstract

This study was aimed to investigate the preferences and nutritional qualities of four mulberry species (Morus cathyana, Morus nigra, Morus indica and Morus multicaulis) in goat diet. Foliages were fed to six adult Boer x Kacang goats in a cafetaria style for preference analyses. Nutritional qualities (feed intake, apparent digestibility, N balances, rumen fermentation characteristics) and blood metabolites were measured in a digestion trial. Twenty male goats were used in a completely randomised arrangement of four treatments (mulberry species) and five replications. The selectivity indices were +0,389, -0,156, -0,154 and -0,234 for M. multicaulis, M. nigra, M. cathyana and M. indica, respectively, indicating that M. multicaulis was the most  and M. indica was the least preferred species. When fed as the sole foliage  the DM intake was higher (P<0.05) in  goats offered M. multicaulis (780 g/d) and M. nigra (718 g/d) compared to those fed M. cathyana (637 g/d) and M. indica  (598 g/d). The DM intake were equal to 38.6; 35.5; 31.5 dan 29.6 g/kg BW, respectively. The DM apparent digestibility were not different (P>0.05) among the species ranging from 60-65%. The N balances (N retained) was highest (P<0.05) in the M. multicaulis group (16,7 g/d) and was lowest in the M. indica (12,3 g/d) and M. cathyana groups (11,7 g/d). The rumen pH and  total VFA concentration was not diferent (P>0,05) among treatments. The ammonia concentration was higest (P>0,05) in the M. multicaulis and was lowest in the M. indica and M. cathyana groups. The bacteria and protozoa population was not different (P>0,05) among the treatments. It is concluded that M. multicaulis was more preferred by goats compared to  M. nigra, M. indica and M. cathyana, but all species have potential as foliages for goats as shown by its high intake, digestibility and rumen fermentation rates.
Nutritional Support for Small Ruminant Development Based on Oil Palm By-products simon petrus ginting; K Simanihuruk; A Tarigan; K R Pond
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 28, No 4 (2018): December 2018
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (399.479 KB) | DOI: 10.14334/wartazoa.v28i4.1919

Abstract

Biomass by-products or plant residues from the plantation system would play a crucial role in animal production since the utilization of forages from the underneath tree crops would be less or minimal when the palm oil crop mature. By-products generated from the palm oil system vary, but in relation to the animal production they could be generally categorized into the fibrous by-products and the non-fibrous (concentrate) by-products. Palm oil mill effluent (POME) and palm kernel cake (PKC) are concentrate by-products produced during the processing of palm oil extraction which have great potency to support sheep and goat production, although limiting factors such as contamination of shell and high copper level in PKC need to be considered in their utilization as feed. The fibrous palm oil by-products include oil palm fronds (OPF) and oil palm trunk (OPT) generated from the palm crop trees and oil palm empty fruit bunch (OPEFB) and palm pressed fiber (PPF) generated from processing of fresh fruits to yield crude oil. These fibrous by-products cannot meet the metabolisable energy required for high growth rate and for lactation of sheep and goats due to low DM digestibility, low crude protein content, low fermentable carbohydrate and low level of intake. Limited inclusion level in ration should be applied for those by-products to yield an acceptable production level of sheep and goats. Pretreatments (physical, chemical, and biological) gave some improvement in their nutritional qualities, however additional cost of pretreatments need to be considered. In the future, there would be a great challenge for the utilization of those fibrous by-products as animal feed since bioconversion of lignocellulosic materials to products such as chemicals (bioethanol, sugar, and bioplastic), fuels, and organic fertilizers are receiving greater interest. Some comparative advantages of these natural wastes are their relatively low cost, renewable and widespread in nature for used in an industrial operation.
Co-Authors A Tarigan Andi Tarigan Dwi Yulistiani K R Pond K Simanihuruk Rijanto Hutasoit