Article Per Year (5 Year)
p-Index From 2021 - 2026
0
P-Index
This Author published in this journals
All Journal Jurnal Veteriner
Jublin Franzina Bale-Therik
Laboratorium Nutrisi Ternak, Fakultas Peternakan, Universitas Nusa Cendana, Kupang, Nusa Tenggara Timur
Veterinary

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

 1 
Pemberian Grit pada Ayam Buras Memperpanjang Saluran Pencernaan, Menambah Bobot Ampela, dan Bobot Tulang Karkas (PROVISION OF GRIT TO NATIVE CHICKEN IMROVED THE DEVELOMPMENT OF GASTRO INTESTINAL TRACT AND INCREASE CARCAS BONE) Cytske Sabuna; Jublin Franzina Bale-Therik; Ni Gusti Ayu Mulyantini
Jurnal Veteriner Vol 16 No 1 (2015)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (102.914 KB)

Abstract

Commonly, native chicken is raised in an extensive management system. The chickens were free toscavenge in the backyard, and eat a wide variety of feeds including, rice, corn, insects, or even grit. Grit is anabrasive material that can help to grind feedstuffs and use as a source of mineral for chicken. In anintensive farming system, native chickens are given full feeding program throughout the production period,without grit. The objective of this research was to study the development of gastrointestinal tract andcarcass bone of native chickens supplemented to grit. Eighty chickens were used in the study usingrandomized block design. The four treatments were: R0 = basal feeds without grit ; R1 = R0 + grit 0,25% ofbody weight ; R2 = R0 + grit 0,50% of body weight ; R3 = R0 + grit 0,75% of body weight. The results showedthat administration of grit up to the level of 0.75% body weight significantly increased grit consumption,digestive tract length, gizzard weight and carcass bone weight of native chicken.
Co-Authors Cystke Sabuna N.G.A Mulyantini S.S