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All Journal Jurnal Sosial Ekonomi Pertanian Agro Ekonomi
Roso Witjaksono
Sekolah Pascasarjana Universitas Gadjah Mada
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences

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RESISTENSI PETANI TERHADAP INOVASI BUDIDAYA BAWANG MERAH DI LERENG GUNUNG SUMBING TEMANGGUNG Iin Setyowati; Roso Witjaksono; Rahima Kaliky
Jurnal Sosial Ekonomi Pertanian (J-SEP) Vol 13 No 1 (2020)
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsep.v13i1.14429

Abstract

Shallots are a potential commodity in mountainside of Sumbing in Temanggung Regency, but the average productivity of local farmers' always lower than yield potential of shallots Newly Pre-eminent Verieties planted. The low productivity due to the local farmers are not implementing innovation on shallot cultivation and they have been identified as resistant behavior. The study aimed to identify the level of resistance of farmer to innovation technology of shallot cultivation and to find out the factors that affect resistance. The study used Mixed Method approach by promoting quantitative approach as its survey method. The study conducted in Legoksari, Pagersari and Losari Villages of Tlogomulyo District and in Tanggulangin, Jetis and Ngaditirto Villages in the Selompampang District. The research samples were 105 respondents, they were selected by simple random sampling chosen deliberately. Data were analyzed by multiple linear regression tests. Research results showed: (1) the number of farmers who have high resistance to innovation technology of shallot cultivation s less than 50%, and (2) farmers' resistance influenced by knowledge, subjective norms, and attitudes. Another factor that causes resistance is that shallots are not the main commodity cultivated by the farmers. The policy that can be implied from this study is the increasing role of adopter farmers'in improving knowledge, subjective norms and farmers' attitudes towards shallot cultivation. Keywords: shallot, innovation, farmers
PERANAN LIURAI DAN RITUAL LISAN DALAM ADOPSI INOVASI USAHATANI SAYURAN MELALUI FARMER FIELD SCHOOL DI TIMOR-LESTE Gil da Conceicao; Roso Witjaksono
Agro Ekonomi Vol 17, No 1 (2010): JUNI 2010
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (4490.004 KB) | DOI: 10.22146/agroekonomi.17871

Abstract

The objectives of research were to (1) understand effect of exsternal and internal factors on farmers activeness in following FFS activities in Sub District Manatuto and Lospalos, (2) explain effects of farmers activeness on following FFS activities on innovation adoption level of vegetables farming. This research used survey method. The respondents were farmers who followed farmer field school in sub District Manatuto and Lospalos (20 administrators and 80 members). Variables used in this research were external factor (role of Liurai, Lisan, agriculture extension and land area) and internal factors (age, frmal and non frmal education, market perception, farmers’ attitude to innovation and motivation) and activeness variables of farmers in following FFS. The results inc=dicated that formal and informal education affected activeness of farmers with sigv=nificant values of 0.034 for formal education and 0.001 for Non formal education. Whie external factors of farmers, namely, role of Liurai, really affected activeness of farmers with significant value of 0.016. furthermore, activeness variables of farmers also really affected level of vegetables farming innovation adoption through FFS in Sub District Mnatuto and Lospalos with significant rate of 0.001.
KOORDINASI PADA PROSES PENYUSUNAN RENCANA PRIMA TANI DALAM MENDUKUNG PEMBANGUNAN DAERAH DI DESA HARGOBINANGUN, KECAMATAN PAKEM, KABUPATEN SLEMAN Endang Wisnu Wiranti; Ageng Setiawan Herianto; Roso Witjaksono
Agro Ekonomi Vol 17, No 2 (2010): DESEMBER 2010
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (4247.164 KB) | DOI: 10.22146/jae.17906

Abstract

A proper coordination process of an integrated development program, such as PRIMATANIN is not well understood by the development program manager. The research objectives are to assess the coordination process in formulating a PRIMATANI development plan; and to identify its influencing factors. The research was conducted in Hrgobinangun village of Sleman District. Method of this research was a qualitative method with a case study. The data collection and anlyiss was conducted using an in-depth interviews method and a documentary analysis on the coordination meeting of PRIMATANI. The result shows that the imperfect coordination process in this program was caused by asymmetric communication process whisvh dominated solely by the Department of Agriculture in determining this targeted village and its decelpment program. In order to support the integrated development program, the coordination process among the technical department shiuld be formalized since the targeted area determination. Then, it should be followed by a formal agreement among the departments on development program formulation plan and regular information supply on their corrdination meeting.
Co-Authors Ageng Setiawan Herianto Endang Wisnu Wiranti Gil da Conceicao Iin Setyowati Rahima Kaliky