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All Journal AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian
Pariang Simanjuntak
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Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Environmental Science Industrial & Manufacturing Engineering Materials Science & Nanotechnology

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PROSPEK PENGEMBANGAN USAHA DODOL PEPAYA (Carica papaya L.) PADA HOME INDUSTRI “DUA SAUDARA” DESA TEBAT MONOK KECAMATAN KEPAHIANG KABUPATEN KEPAHIANG Pariang Simanjuntak; Herri Fariadi; Rika Dwi Yuli H
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 1 No 1 (2014)
Publisher : UNIVED Press, Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (244.775 KB) | DOI: 10.37676/agritepa.v1i1.115

Abstract

Basically fruit plants can be increased by the value added process into different kinds of food. One of the products processed in the District Kepahiang made from raw papaya (Carica papaya L.) is a papaya dodol. The development of industrial-scale processing dodol small business has good prospects given the potential market is very supportive. Furthermore the process of making fruit dodol basically not too difficult and it has economic value is quite tempting. Hence arose the idea to cultivate papaya that has selling value and extend shelf life. The purpose of this study was to identify the development prospects papaya dodol processing home industry "Dua Saudara " at Tebat Monok Village, District Kepahiang. The data analysis method used in this research is SWOT analysis. The survey results revealed that the availability of support for the processing of pepaya dodol "Dua Saudara" in the form of sticky rice flour, sugar, brown sugar, and coconut sufficient.Keywords: papaya dodol, Financial analysis, Prospects
Co-Authors Herri Fariadi Rika Dwi Yuli H