Article Per Year (5 Year)
p-Index From 2020 - 2025
0.23
P-Index
This Author published in this journals
All Journal Agrovigor: Jurnal Agroekoteknologi Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto
Emi Budiyati
Unknown Affiliation
Agriculture, Biological Sciences & Forestry

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
PEMANFAATAN HASIL EKSPLORASI PLASMA NUTFAH JERUK NUSANTARA Emi Budiyati; Nirmala FD; Setiono -
Agrovigor Vol 9, No 1 (2016): Maret
Publisher : Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (908.743 KB) | DOI: 10.21107/agrovigor.v9i1.1526

Abstract

Indonesia memiliki keanekaragaman  jenis jeruk unggul  lokal maupun nasional   yang tersebar diseluruh nusantara dari sabang sampai merauke,  dan berpotensi  dikembangkan serta didayagunakan untuk mendukung ketahanan pangan, khususnya untuk memenuhi kebutuhan vitamin dan mineral masyarakat seiring  dengan bertambahnya penduduk yang terus meningkat dari tahun ketahun.  Penelitian  bertujuan untuk identifikasi hasil eksplorasi plasmanutfah jeruk nusantara  berdasarkan kemanfaatan sesuai jenisnya.  Penelitian dilakukan dari tahun 2010 -2013  diseluruh daerah sentra jeruk  Maluku Utara, Maluku tenggara,  Kalimantan Timur, dan Jawa Timur. Metodologi dengan  survei  dan exploratif,  kordinasi dengan Diperta, BPTP, Kebun Raya LIPI serta wawancara dengan penduduk lokal.  Hasil penelitian telah mendapat 30 Asesi Jeruk yang terdiri  citrus  reculata, citrus maxima,  citrus  ambicarpha dan   citrus aurantivolia dan  Menjadi  3 macam jenis berdasarkan pemanfaatannya  yaitu sebagai  buah segar (Pamelo, Keprok dan Manis, olahan dan jenis  biofarmaka (Nipis. Nipis Jumbo, Jerpaya, dan  Jari Buda membuka)Kata kunci:   buah, eksplorasi, jeruk, plasmanutfah, varietas
PEMANFAATAN LAHAN SELA PADA BUDIDAYA JERUK SISTEM TANAM RAPAT DI BANYUWANGI Lyli Mufidah; Emi Budiyati; Sutopo Sutopo
Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Vol 22, No 1 (2020): AGRITECH
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (621.754 KB) | DOI: 10.30595/agritech.v22i1.3903

Abstract

The high deficit in the trade balance value for citrus commodities can be an indication of the need for improvements in production and especially on the quality of citrus in Indonesia. Citrus cultivation with high density cropping system (SITARA) can be one of the strategies to increase production without increasing the area of planting land. The additions of intercropping in this system can be a solution for farmers' income, when citrus plants have not yet produced. Therefore, this study was aimed to analyze the costs and benefits of intercropping cultivation done between SITARA citrus plants with three cropping patterns (geometry) and intercropping plants which stated into four packages: (1) 4x4 (double) with chili intercropping, (2) 4x4 (double) variations (watermelon, tomatoes, broccoli, mustard greens: (3) 3x4 (double) with chili, (4) 3x4 (double) soybean. The results of the analysis showed that the 4x4 m cropping pattern intercroped with watermelon, tomatoes, broccoli and green mustard provide the highest profit of Rp. 13,677,396 per 0,25 ha per year. Although the total R / C ratio is still smaller than chili, but with variations the price decline in one commodity can be supported by other commodities. This pattern turns out to be the one that provide better citrus growth than the other four patterns, which can be seen from the rootstock and scion diameter also the average plant height that is 52, 43 dan 228 cm, respectively. This can ben an indication that intercropping can be done without harming the main crop, if it gets the right treatment. To support the results, the interaction of trees (in this case citrus), soil and seasonal crops can be evaluate more deeply.
Co-Authors Lyli Mufidah Nirmala FD Setiono - Sutopo Sutopo