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All Journal Warta IHP (Warta Industri Hasil Pertanian)
Christiana Siallagan
Balai Besar Industri Agro
Agriculture, Biological Sciences & Forestry Industrial & Manufacturing Engineering

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(Effect of Temperature and Concentration of Sodium Hidroxida Producing Activated Carbon From Paddy Husk) H.G Pohan; Christiana Siallagan; Rianti Wulandari
Warta Industri Hasil Pertanian Vol 11, No 1-2 (1994)
Publisher : Balai Besar Industri Agro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1406.8 KB) | DOI: 10.32765/warta ihp.v11i1-2.2407

Abstract

Production of activated carbon from paddy husk has been conducted with activation temperature and refluxed by NaOH (at 50-60 degree C. The activation temperature are 600; 800; and 1000 degree C with the concentration of NaOH 5;10;and 15%.The result is treated with activation temperature 800 degree C with 15% NaOH. The result has adsoption ability 514,36 mg/gr.From the analysis result of bond funcation showed that the activated carbon act as carbon-H (carbon with alkaline bond function).
Co-Authors H.G Pohan Rianti Wulandari