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All Journal Benefit: Jurnal Manajemen dan Bisnis Majapahit Journal of Islamic Finance dan Management Majapahit Journal of Islamic Finance dan Management
Moechamad Nasir
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Decision Sciences, Operations Research & Management Economics, Econometrics & Finance

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ANALISIS PERMINTAAN MIE INSTAN INDOMIE KOMODITAS TERKAIT DI KOTA KECAMATAN KABUPATEN SUKOHARJO Moechamad Nasir
Benefit: Jurnal Manajemen dan Bisnis Benefit : Kumpulan Makalah Diskusi Dosen FE UMS Volume 8 No 1 Juni 2004
Publisher : Program Studi Manajemen Fakultas Ekonomi dan Bisnis Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/benefit.v8i1.1188

Abstract

This research was intended to analysis factor that affect demand of the Indomie instant noodle inKartasura, Grogol and Sukoharjo districts of Sukoharjo Regency, the result of the study could indicatethat the Indomie instant noodle was kind of luxury, normal, or inferior goods. The result of analysisindicated that Indomie instant noodle was normal goods in three districts of Sukoharjo Regency basedon income elasticity; whereas own price elasticity of demand indicated the demand of Indomie noodle wasinelasticity for Kartasura, Grogol, Sukoharjo districts. The cross price elasticity of demand indicatedsubstitute commodity or complementary commodity for Indomie and related commodity in three districtsof Sukoharjo Regency. This research recomendation that increasing price of Indomie for districts whichthe demand of Indomie instant noodle was elasticity to get high revenue total, whereas for districts whichthe demand of Indomie instant noodle, was inelasticity to growing up marketing, means to increasequantity buying if Indomie instant noodle it is important to applaied decreasing price.
Analysis of the Effect of Brand Equity Elements on Brand Loyalty of Teh Pucuk Harum Brand Products and Coca-Cola Brand Mediated by Brand Trust on Generation Z in Solo Raya Nadilla Setyowati; Moechamad Nasir
Majapahit Journal of Islamic Finance and Management Vol. 5 No. 2 (2025): Islamic Finance and Management
Publisher : Department of Sharia Economics Institut Pesantren KH. Abdul Chalim Mojokerto

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Abstract

The primary objective of this research is to investigate how Brand Equity Elements influence Brand Loyalty toward Teh Pucuk Harum and Coca-Cola, with Brand Trust serving as a mediating factor. This study employs a non-probability sampling technique, specifically purposive sampling, which involves the intentional selection of participants based on predefined criteria aligned with the research goals. Data were gathered using a structured questionnaire utilizing a Likert scale to quantitatively assess the variables under study. The target population consists of Generation Z individuals residing in the Solo Raya region who have consumed either Teh Pucuk Harum or Coca-Cola. A total of 211 valid responses were obtained. Findings reveal that components of brand equity namely brand association, brand awarenesss, and perceived quality positively influence brand trust. However, not all variables exert a direct effect on brand loyalty. While brand trust does not directly impact loyalty, it functions as a significant intermediary that fosters consumer commitment. Consequently, cultivating trust in a brand is essential to leveraging brand equity elements effectively in enhancing customer loyalty.
Analysis of the Effect of Brand Equity Elements on Brand Loyalty of Teh Pucuk Harum Brand Products and Coca-Cola Brand Mediated by Brand Trust on Generation Z in Solo Raya Nadilla Setyowati; Moechamad Nasir
Majapahit Journal of Islamic Finance and Management Vol. 5 No. 2 (2025): Islamic Finance and Management
Publisher : Department of Sharia Economics Institut Pesantren KH. Abdul Chalim Mojokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The primary objective of this research is to investigate how Brand Equity Elements influence Brand Loyalty toward Teh Pucuk Harum and Coca-Cola, with Brand Trust serving as a mediating factor. This study employs a non-probability sampling technique, specifically purposive sampling, which involves the intentional selection of participants based on predefined criteria aligned with the research goals. Data were gathered using a structured questionnaire utilizing a Likert scale to quantitatively assess the variables under study. The target population consists of Generation Z individuals residing in the Solo Raya region who have consumed either Teh Pucuk Harum or Coca-Cola. A total of 211 valid responses were obtained. Findings reveal that components of brand equity namely brand association, brand awarenesss, and perceived quality positively influence brand trust. However, not all variables exert a direct effect on brand loyalty. While brand trust does not directly impact loyalty, it functions as a significant intermediary that fosters consumer commitment. Consequently, cultivating trust in a brand is essential to leveraging brand equity elements effectively in enhancing customer loyalty.
Co-Authors Nadilla Setyowati