Article Per Year (5 Year)
p-Index From 2020 - 2025
0.23
P-Index
This Author published in this journals
All Journal AGRIMOR
Yosefina Marice Fallo
Fakultas Pertanian, Universitas Timor
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance

Published : 3 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 3 Documents
Search

 1 
Faktor-Faktor yang Mempengaruhi Produksi Padi Sawah di Kecamatan Biboki Moenleu Kabupaten Timor Tengah Utara Provinsi Nusa Tenggara Timur Yosefina Marice Fallo; I Made Narka Tenaya; I Dewa Gede Agung
AGRIMOR Vol 3 No 4 (2018): AGRIMOR - October 2018
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (494.345 KB) | DOI: 10.32938/ag.v3i4.483

Abstract

Usahatani padi sawah yang merupakan sumber utama pendapatan petani di Kecamatan Biboki Moenleu yang masih bersifat semi komersial, produksi padi sawah yang dihasilkan tidak semuanya dipasarkan untuk memenuhi kebutuhan hidup rumah tangga tetapi sebagian untuk di konsumsi. Upaya peningkatan produksi padi sawah dipengaruhi oleh berbagai faktor di antaranya faktor produksi, lingkungan, serta faktor sosial ekonomi. Pada kenyataannya petani belum sepenuhnya memanfaatkan lahan secara baik, sehingga masih tersisa lahan tidur padahal air bukanlah menjadi kendala. Dalam setahun petani dapat melakukan dua kali penanaman. Penelitian dilakukan di Kecamatan Biboki Moenleu, Desa Oepuah, Oepuah Utara, dan Oepuah Selatan. Obyek penelitian adalah petani padi sawah sebanyak 200 responden. Tujuan penelitian untuk mengetahui pengaruh secara simultan antara faktor-faktor produksi terhadap produksi padi sawah, untuk mengetahui dan menggambarkan pengaruh secara parsial antara faktor-faktor produksi terhadap produksi padi sawah. Hasil penelitian menunjukkan bahwa secara simultan menunjukkan bahwa secara bersama-sama faktor produksi utama satu dan faktor produksi utama dua yaitu: luas lahan, bibit, penggunaan tenaga kerja, umur, dan pendidikan sedangkan, faktor produksi pendukung satu, dan faktor produksi pendukung dua yaitu: yaitu penggunaan pupuk, obat-obatan, dan sistem pengelolaan yang berpengaruh terhadap produksi padi sawah adalah sangat nyata. Faktor produksi utama satu yakni luas lahan, bibit, penggunaan tenaga kerja, umur, dan pendidikan sedangkan, faktor produksi pendukung satu yaitu penggunaan pupuk, obat-obatan, dan sistem pengelolaan yang berpengaruh nyata terhadap produksi padi sawah. Sedangkan, yang lainnya tidak berpengaruh.
Analisis Produksi Dan Pendapatan Usahatani Padi Sawah Di Desa Manleten Kecamatan Tasifeto Timur Kabupaten Belu Terezina Lopes; Yosefina Marice Fallo
AGRIMOR Vol 4 No 1 (2019): AGRIMOR - January 2019
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (332.207 KB) | DOI: 10.32938/ag.v4i1.616

Abstract

This study aims: 1) To know the general description of wetland rice farming in Manleten Village, Tasifeto Timur District, Belu Regency; 2) Knowing the income of rice paddy farming in Manleten Village, Tasifeto Timur District, Belu Regency. This research has been carried out in Manleten Village, Tasifeto Timur Subdistrict, Belu Regency, from January to September 2018. The method used in this study is a survey method with the type of data used primary data and secondary data, to find out the first purpose descriptive analysis, while for knowing the income of lowland rice farming, namely the difference between revenue and all costs. The results of the study show that rice farming activities go through several stages: 1) nursery; 2) preparation and processing of paddy fields; 3) planting; 4) maintenance; 5) harvest; 6) post-harvest; and 7) marketing. The receipt of lowland rice farming in the village of Manleten ranged from Rp. 18,000,000 to Rp. 137,500,000 with an average of Rp. 57,889,063. The cost of producing paddy rice farming ranged from Rp. 495,470 to Rp. 24,757,700 with an average of Rp. 12,696. 538 the income of wetland rice farming also ranged from Rp 1,820,667 to Rp. 113,774,000 with an average of Rp. 45,192,524.
Perilaku Bisnis Petani Pada Usahatani Padi Sawah Non Irigasi di Kabupaten Timor Tengah Utara, Provinsi Nusa Tenggara Timur Yosefina Marice Fallo
AGRIMOR Vol 8 No 2 (2023): AGRIMOR - April 2023
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ag.v8i2.2096

Abstract

The cultivation of typical non-irrigated rice fields in the North Central Timor Regency has not been able to provide satisfactory performance for non-irrigated rice field farmers. This research was conducted to examine the factors that influence business behavior and their impact on the performance of non-irrigated lowland rice farming in the North Central Timor District. This study uses 100 samples. Samples were selected randomly using a simple random sampling method. Data were analyzed using the Structural Equation Model (SEM) with the Partial Least Square (PLS) approach. Based on the results of hypothesis testing, it shows that the characteristics of farmers do not affect entrepreneurial behavior. Characteristics of non-irrigated lowland rice farmers that do not affect entrepreneurial behavior are related to low farmer motivation. Many local farmers do business to continue the family business. Only a small portion of farmers aspire to entrepreneurship on this farm. On average, local farmers have high enough confidence in the success of their businesses. With a low level of motivation, and many farmers with a low level of education, all these factors do not affect entrepreneurial behavior. The business environment has a significant effect on entrepreneurial behavior. The coefficient of the business environment variable has a positive sign of 0.670 meaning that an increase in a more conducive business environment means that entrepreneurial behavior is increasing or good. The construct variable with the largest outer loading is the ease of obtaining production facilities. The average farmer's perception of the ease of production facilities is in the sufficient category. This means that not all farmers can access production inputs easily. For seeds, local farmers have been able to provide them independently.
Co-Authors I DEWA GEDE AGUNG I Made Narka Tenaya Terezina Lopes